Drink Arbor

8375 Dix Ellis Trl, Bldg 600 Suite 113, Jacksonville, FL 32256

Bar / Pub

Last inspected: May 14, 2025

Score

Low Risk

Public records show five inspections at Drink Arbor stretching back to 2022. The latest inspection on file is from May 14, 2025. A low risk tier reflects an inspection that turned up minimal issues.

Recent inspections have found fewer violations than earlier ones, averaging around one violation lately and about four violations before that.

“Time/temperature control for safety food cold held” comes up most often, recorded two times in the inspection record.

Restaurants in Jacksonville average 74, so Drink Arbor is doing better than most peers. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

May 14, 2025

Routine - Food

1 critical violation.

View 1 violation

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Almond milk in glass door unit at 45F. Person in charge states had out. Turned unit down during inspection. **Corrective Action Taken**

03A-02-5

Feb 28, 2024

Routine - Food

1 critical violation. 3 major violations.

View 4 violations

High Priority - Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Observed employee washing and rinsing bowls, then placing to air dry without sanitizing step. Person in charge removed to be sanitized. **Corrective Action Taken**

22-45-4

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Cream cheese opened Sunday with no date mark. Person in charge marked appropriately. **Corrected On-Site**

02C-03-5

Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Establishment utilizes quatanery ammonium to sanitize per person in charge, only able to provide chlorine test strips during inspection.

16-32-5

Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Establishment holds eggs on time, has no written plan during inspection. Emailed form to operator during inspection. **Corrective Action Taken**

03F-10-5

Aug 15, 2023

Routine - Food

1 critical violation. 2 major violations. 1 minor violation.

View 4 violations

Food Received at Proper Temperature

FL-12

Food Contact Surfaces Clean and Sanitized

FL-22

Approved Thawing Methods Used

FL-31

Personal Cleanliness

FL-40

Jan 12, 2023

Routine - Food

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

Hands Clean and Properly Washed

FL-08

Food Contact Surfaces Clean and Sanitized

FL-22

Hot and Cold Water Available; Adequate Pressure

FL-25

Jul 5, 2022

Food-Licensing Inspection

2 critical violations. 1 minor violation.

View 3 violations

High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Eggs in flip top cooler near the 3 compartment sink held over ready to eat cream cheese. Employee removed and stored properly. **Corrected On-Site**

08A-02-6

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Sliced Turkey held in the flip top cooler-near 3 compartment sink at (46F - Cold Holding)

03A-02-5

Basic - Cutting board has cut marks and is no longer cleanable. Observed cutting board near 3 compartment sink with deep grooves.

14-09-4

Frequently Asked Questions

When was Drink Arbor last inspected?

The most recent health inspection at Drink Arbor on file is from May 14, 2025. The public record contains five inspections in total.

What is the most common violation at Drink Arbor?

Across the inspection record, “time/temperature control for safety food cold held” has been cited two times, more than any other issue at Drink Arbor.

How does Drink Arbor compare to other restaurants in Jacksonville?

Drink Arbor most recently scored 86 out of 100, which is higher than the Jacksonville average of 74.

Has Drink Arbor's inspection record improved over time?

Yes. Recent inspections at Drink Arbor have averaged around one violation per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at Drink Arbor means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Drink Arbor inspected?

Based on the inspection history on file, Drink Arbor is inspected around two times per year on average.

Nearby Restaurants

Score: 61 — Medium Risk

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