Duffy's Draft House
Last inspected: Aug 2, 2023
52
Score
Duffy's Draft House, located at 185 E Indiantown Rd in Jupiter, FL, underwent a high-risk inspection on August 2, 2023. The inspection identified three critical, one major, and two minor violations. Several violations, including improper utensil storage and unlabeled food containers, were corrected on-site during the inspection.
4
Inspections
3
Critical latest
1
Major latest
2
Minor latest
Inspection History
Aug 2, 2023
Routine - Food
3 critical violations. 1 major violation. 2 minor violations.
52
Jan 26, 2023
Complaint Full
1 critical violation. 1 major violation.
78
Jan 5, 2023
Routine - Food
1 critical violation. 1 major violation. 5 minor violations.
47
Aug 18, 2022
Complaint Full
1 major violation. 1 minor violation.
86
Violations — Aug 2, 2023 Inspection
Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Scoop handle and soufflé cup in heavy cream and Parmesan cheese - operator removed. **Corrected On-Site** **Warning**
10-06-5
Basic - Working containers of food removed from original container not identified by common name. Parmesan oil spray bottle - operator labeled. **Corrected On-Site** **Warning**
02D-01-5
High Priority - In-use utensil stored in water under 135 degrees Fahrenheit. Operator removed utensils from 128F water. **Corrected On-Site** **Warning**
10-05-5
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 4 drawer - Philly steak (45F-48F - Cold Holding); grilled mushrooms (47F - Cold Holding) not portioned or prepared today held overnight and more than 4 hours - see stop sale. grill station 4 drawer - burgers (42F-46 - Cold Holding); chicken tenders (42F-46 - Cold Holding) not portioned or prepared today held overnight and more than 4 hours - see stop sale. **Warning**
01B-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 4 drawer - Philly steak (45F-48F - Cold Holding); grilled mushrooms (47F - Cold Holding) not portioned or prepared today held overnight and more than 4 hours - see stop sale. grill station 4 drawer - burgers (42F-46 - Cold Holding); chicken tenders (42F-46 - Cold Holding) not portioned or prepared today held overnight and more than 4 hours - see stop sale. **Repeat Violation** **Admin Complaint**
03A-02-5
Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. COOLING - egg wash 73F cooling 10:30am cooling since 10:00am 3.50 hours remaining to reach 41F recheck 30mins 71F. Egg wash held in upper unit of make table- operator moved egg wash to freezer to facilitate the cooling process. **Corrective Action Taken** **Warning**
03D-15-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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