Dunkin Donuts 332002

20101 Peachland Blvd, Port Charlotte, FL 33954

Café / Breakfast

Last inspected: Nov 18, 2025

100

Score

Low Risk

Inspectors have visited Dunkin Donuts 332002 seven times, with records going back to 2023. The most recent report on file is from Nov 18, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Recent visits have produced comparable findings, with counts hovering near four violations per visit.

“Equipment in poor repair” accounts for the largest share of issues, appearing three times across the record.

The city-wide average for Port Charlotte sits at 82, putting Dunkin Donuts 332002 on the better side of that line. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Nov 18, 2025

Routine - Food

No violations found.

100

Sep 18, 2025

Routine - Food

4 major violations. 2 minor violations.

View 6 violations

Intermediate - Unnecessary persons in the food preparation, food storage, or warewashing area. Observed a customer walk back behind the counter and start making a drink. Per employee, the person is an employee, but not on the clock.

43-08-4

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed open milk in reach in cooler without date marking on when it's opened.

02C-03-5

Intermediate - Customers enter establishment through kitchen. Observed a customer walk back behind the counter and start making a drink. Per employee, the person is an employee, but not on the clock.

43-10-4

Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager. Observed three employees behind counter, plus manager and no CFM present during inspection.

53A-05-6

Basic - Equipment in poor repair. Observed on reach in coolers on line, torn gaskets.

14-11-5

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets on reach in coolers on line.

23-03-4

Nov 21, 2024

Routine - Food

4 minor violations.

View 4 violations

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Food Contact Surfaces Clean and Sanitized

FL-22

Non-Food Contact Surfaces Clean

FL-23

Required Records Available; Shellstock Tags/Labels

FL-14

Mar 5, 2024

Routine - Food

2 minor violations.

View 2 violations

Basic - Equipment in poor repair. Observed torn and worn gaskets in reach in coolers on front counter.

14-11-5

Basic - Stored food not covered. Observed cases of open bagels not covered/closed after opening.

08B-12-5

Nov 9, 2023

Routine - Food

1 critical violation. 1 major violation. 3 minor violations.

View 5 violations

High Priority - Employee rubbed hands together for less than 10-15 seconds while washing hands. Observed employee quick wash hands after picking up paper on floor. Educated employees on proper hand washing. Employee re washed hands correctly. **Corrected On-Site**

12A-17-4

Intermediate - Handwash sink used for purposes other than handwashing. Observed hand washing sink on front counter by coffee machine being used as a dump sink. Had brown liquid in it.

31A-11-4

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed some black like mold in ice machine on shield

22-20-5

Basic - Equipment in poor repair. Observed multiple gaskets in reach in coolers on front line in disrepair and torn

14-11-5

Basic - Food stored on floor. Observed soda syrup cases randomly on floor by soda hook up shelf

08B-38-4

May 11, 2023

Complaint Full

1 critical violation. 3 minor violations.

View 4 violations

High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed counter female employee not washing her hands after putting hair up and returning to work.

12A-16-4

Basic - Employee with no hair restraint while engaging in food preparation. Observed employee at counter with hair hanging in face upon approaching counter to let them know I was here.

13-03-4

Basic - Food stored on floor. Observed open boxes of food on floor being stored in freezer

08B-38-4

Basic - Stored food not covered. Observed three trays of bagels in walk in cooler on shelf, stacked on top of each other, not covered or protected.

08B-12-5

Mar 10, 2023

Routine - Food

1 critical violation. 3 minor violations.

View 4 violations

High Priority - Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee touching fixing hair then going back to serving customers with out washing hands. Spoke with operator on this. Observed operator speaking to employee on this. **Corrective Action Taken**

12A-25-4

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed in storage area by red exit door, ceiling tiles damage with brown like water stains.

36-32-5

Basic - Cleaned and sanitized equipment or utensils not properly stored. Observed ice bucket under syrup pumps and with a red like syrup inside ice bucket. Operator corrected on site. **Corrected On-Site**

24-07-4

Basic - Employee with no hair restraint while engaging in food preparation. Observed an employee with no hair restraint, and one employee with visor around neck and not on head. Spoke with operator on this. Observed employee putting on hair restraint.**Corrected On-Site** **Corrected On-Site**

13-03-4

Show all 7 inspections Show less

Frequently Asked Questions

When was Dunkin Donuts 332002 last inspected?

The most recent health inspection at Dunkin Donuts 332002 on file is from Nov 18, 2025. The public record contains seven inspections in total.

What is the most common violation at Dunkin Donuts 332002?

Across the inspection record, “equipment in poor repair” has been cited three times, more than any other issue at Dunkin Donuts 332002.

How does Dunkin Donuts 332002 compare to other restaurants in Port Charlotte?

Dunkin Donuts 332002 most recently scored 100 out of 100, which is higher than the Port Charlotte average of 82.

Has Dunkin Donuts 332002's inspection record improved over time?

Results have been roughly steady. Inspections at Dunkin Donuts 332002 have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Dunkin Donuts 332002 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Dunkin Donuts 332002 inspected?

Based on the inspection history on file, Dunkin Donuts 332002 is inspected around three times per year on average.

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