Einstein Bros Bagels #3676
Last inspected: Feb 11, 2026
67
Score
Inspectors have visited Einstein Bros Bagels #3676 11 times, with records going back to 2022. Inspectors last stopped by on Feb 11, 2026. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.
Things have been moving in the right direction, with the rolling count dropping from around 14 violations to closer to seven violations per visit.
When inspectors have written things up, “ice buildup in reach-in freezer and/or walk-in freezer” has been the most frequent reason, cited six times.
Einstein Bros Bagels #3676's latest score of 67 falls below the Orlando average of 79. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.
11
Inspections
0
Critical latest
0
Major latest
8
Minor latest
Inspection History
Feb 11, 2026
Routine - Food
8 minor violations.
View 8 violations
Basic - Dumpster rusted out on bottom.
33-12-4
Basic - Floor area(s) covered with standing water. -under dry storage -under ice machine
36-22-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. -walk in freezer floor
14-69-4
Basic - Old labels stuck to food containers after cleaning.
16-46-4
Basic - Open dumpster lid.
33-16-4
Basic - Outer openings not protected with self-closing doors. -rear door
35B-03-4
Basic - Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler. -walk in freezer, need flash light to see
38-04-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust. -throughout
36-27-5
67
Dec 8, 2025
Routine - Food
1 critical violation. 5 minor violations.
View 6 violations
High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. -10 live roaches right of hand wash sink at front counter -15 live roaches in cardboard box in prep area -17 live roaches crawling from cardboard box in prep area -5 live roaches at mop sink **Admin Complaint** - From follow-up inspection 2025-12-06: -3 live roaches at hand wash sink at front counter -1 live roach in glue trap on oven in prep area -1 live roach at mop sink **Admin Complaint** - From follow-up inspection 2025-12-08: -1 live roach on dry storage shelf -pest control killed and discarded -operator sanitized **Admin Complaint**
35A-05-4
Basic - - From initial inspection : Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. - From follow-up inspection 2025-12-06: **Time Extended** - From follow-up inspection 2025-12-08: **Time Extended**
22-20-5
Basic - - From initial inspection : Basic - Floor area(s) covered with standing water. -under ice machine - From follow-up inspection 2025-12-06: **Time Extended** - From follow-up inspection 2025-12-08: **Time Extended**
36-22-4
Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. -throughout **Repeat Violation** - From follow-up inspection 2025-12-06: Under kitchen equipment **Time Extended** - From follow-up inspection 2025-12-08: **Time Extended**
36-73-4
Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer and/or walk-in freezer. -walk in freezer wall and floor **Repeat Violation** - From follow-up inspection 2025-12-06: **Time Extended** - From follow-up inspection 2025-12-08: **Time Extended**
14-69-4
Basic - - From initial inspection : Basic - Water leaking from pipe and/or faucet/handle. -white pipe behind ice machine - From follow-up inspection 2025-12-06: **Time Extended** - From follow-up inspection 2025-12-08: **Time Extended**
29-11-4
67
Dec 6, 2025
Routine - Food
1 critical violation. 6 minor violations.
View 7 violations
High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. -10 live roaches right of hand wash sink at front counter -15 live roaches in cardboard box in prep area -17 live roaches crawling from cardboard box in prep area -5 live roaches at mop sink **Admin Complaint** - From follow-up inspection 2025-12-06: -3 live roaches at hand wash sink at front counter -1 live roach in glue trap on oven in prep area -1 live roach at mop sink **Admin Complaint**
35A-05-4
Basic - - From initial inspection : Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. - From follow-up inspection 2025-12-06: **Time Extended**
22-20-5
Basic - - From initial inspection : Basic - Dead roaches on premises. -2 dead roaches right side of ice machine -30 dead roaches in glue trap under hand wash sink at front counter **Repeat Violation** **Admin Complaint** - From follow-up inspection 2025-12-06: -dead roaches still present **Admin Complaint**
35A-03-4
Basic - - From initial inspection : Basic - Floor area(s) covered with standing water. -under ice machine - From follow-up inspection 2025-12-06: **Time Extended**
36-22-4
Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. -throughout **Repeat Violation** - From follow-up inspection 2025-12-06: Under kitchen equipment **Time Extended**
36-73-4
Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer and/or walk-in freezer. -walk in freezer wall and floor **Repeat Violation** - From follow-up inspection 2025-12-06: **Time Extended**
14-69-4
Basic - - From initial inspection : Basic - Water leaking from pipe and/or faucet/handle. -white pipe behind ice machine - From follow-up inspection 2025-12-06: **Time Extended**
29-11-4
64
Dec 5, 2025
Routine - Food
3 critical violations. 2 major violations. 7 minor violations.
View 12 violations
High Priority - Roach activity present as evidenced by live roaches found. -10 live roaches right of hand wash sink at front counter -15 live roaches in cardboard box in prep area -17 live roaches crawling from cardboard box in prep area -5 live roaches at mop sink **Admin Complaint**
35A-05-4
High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. -multiple employees
12A-07-5
High Priority - Live, small flying insects found -1 small flying infest at drive through window **Repeat Violation** **Admin Complaint**
35A-02-7
Intermediate - Handwash sink used for purposes other than handwashing. -hand wash sink at front counter used to rinse blender
31A-11-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. -hand wash sink in prep area **Corrected On-Site**
31B-02-4
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
22-20-5
Basic - Dead roaches on premises. -2 dead roaches right side of ice machine -30 dead roaches in glue trap under hand wash sink at front counter **Repeat Violation** **Admin Complaint**
35A-03-4
Basic - Floor area(s) covered with standing water. -under ice machine
36-22-4
Basic - Floor soiled/has accumulation of debris. -throughout **Repeat Violation**
36-73-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. -walk in freezer wall and floor **Repeat Violation**
14-69-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust. -behind equipment at front counter **Repeat Violation**
36-27-5
Basic - Water leaking from pipe and/or faucet/handle. -white pipe behind ice machine
29-11-4
37
Jul 10, 2025
Routine - Food
2 critical violations. 1 major violation. 9 minor violations.
View 12 violations
High Priority - Live, small flying insects found -1 small flying insect at front display counter
35A-02-7
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -butter (81F - Cold Holding)
03A-02-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -walk in cooler shelves soiled with mold like substance
22-02-4
Basic - Ambient air thermometer not located in the warmest part of the cold holding unit. -right side reach in cooler on cooks line
05-11-4
Basic - Dead roaches on premises. -30+ dead roaches in glue trap between oven units -1 dead roach between oven units -20+ dead roaches in glue trap under toaster oven on cooks line -30+ dead roaches in glue traps behind hand wash sink on cooks line
35A-03-4
Basic - Equipment in poor repair. -left side cooks line reach in cooler, right flip top not attached
14-11-5
Basic - Floor soiled/has accumulation of debris. -floors throughout back of house in establishment soiled with accumulation of food debris -floor between oven units soiled with accumulation of dust
36-73-4
Basic - Hole in or other damage to wall. -damage to wall left side of prep table -wall left side of cooks line hand wash sink damaged
36-24-5
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. -walk in freezer
14-69-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. -interior of cook line reach in coolers soiled
22-16-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust. -wall behind oven u its soiled with accumulation of dust and grease
36-27-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -top of water heater soiled with accumulation of food debris -storage shelf above prep table soiled with accumulation of food debris -right side exterior of ice machine soiled
23-03-4
43
Jan 17, 2025
Routine - Food
1 critical violation. 4 major violations. 12 minor violations.
View 17 violations
High Priority - Toxic substance/chemical improperly stored. Box of Chai Tea stored under shelf with Degreaser, restroom cleaner and glass cleaner. Sanitizer bucket stored on top of container with coffee filter and next to straws at front counter Operator removed. **Corrected On-Site**
41-10-4
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided manager with poster. Manager posted**Corrected On-Site** **Corrected On-Site**
11-27-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda nozzle at drive thru soiled. **Repeat Violation**
22-02-4
Intermediate - Records/documents for required employee training do not contain all of the required information. Trainer info missing. Operator corrected. **Corrected On-Site**
53B-10-4
Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. At Three comp sink. **Repeat Violation**
29-28-4
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine next to drive thru soiled. **Repeat Violation**
22-20-5
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents in back storage and front counter soiled **Repeat Violation**
36-34-5
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employees cups on shelf with stir sticks and creamer. Operator removed. **Corrected On-Site** **Repeat Violation**
40-06-5
Basic - Food stored on floor. Box of Chai tea on floor in dry storage area
08B-38-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up on floor in walk in freezer. **Repeat Violation**
14-69-4
Basic - In-use ice scoop stored on soiled surface between uses. Ice scoop on top of ice in at front counter. Operator corrected. **Corrected On-Site**
10-12-5
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Spoon in water 72 degrees at front counter. **Corrected On-Site**
10-07-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan covers in walk in cooler soiled. **Repeat Violation**
23-03-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler at prep station soiled. Reach in cooler below coffee machine at front counter. Walk in cooler Shelves soiled **Repeat Violation**
22-16-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall by handwashing sink prep area and 3 compartment sink soiled. Wall by hand washing sink at front counter soiled. Wall throughout back storage area soiled **Repeat Violation**
36-27-5
Basic - Water leaking from pipe and/or faucet/handle. Faucet at 3 compartment sink
29-11-4
Basic - Worn, torn and/or soiled floors/carpeting. Floor underneath hand sink front counter soiled. Floor in back kitchen area behind ice machine Floor throughout back kitchen area soiled.
36-10-4
32
Jul 29, 2024
Routine - Food
2 critical violations. 3 major violations. 12 minor violations.
View 17 violations
Supervisor/Person in Charge Present
FL-01
Employee Health Policies Present
FL-03
Food Received at Proper Temperature
FL-12
Required Records Available; Shellstock Tags/Labels
FL-14
Hands Clean and Properly Washed
FL-08
Proper Sanitizer Contact Time and Concentration
FL-33
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
Lighting Adequate; Required Shields in Place
FL-36
Personal Cleanliness
FL-40
Wiping Cloths Properly Used and Stored
FL-41
Washing Fruits and Vegetables
FL-42
Food Temperature Measuring Devices Provided and Accurate
FL-46
Food Contact Surfaces Clean and Sanitized
FL-22
Non-Food Contact Surfaces Clean
FL-23
Equipment Adequate to Maintain Product Temperature
FL-29
Approved Thawing Methods Used
FL-31
Toxic Substances Properly Identified, Stored, Used
FL-32
17
Jan 10, 2024
Routine - Food
2 major violations. 5 minor violations.
View 7 violations
Intermediate - Records/documents for required employee training do not contain all of the required information. 1 certificate missing Date of Birth
53B-10-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. The orange juice machine nozzles in back room area. **Repeat Violation**
22-02-4
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine at drive through window. Ice machine on the left of drive through area. **Corrected On-Site**
22-20-5
Basic - Ceiling/ceiling tile shows damage or is in disrepair. ceiling tiles in dining room area and vents over front counter.
36-32-5
Basic - Floor soiled/has accumulation of debris. Throughout the front line and back room area.
36-73-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. The fan covers in the walk in cooler. Walk in cooler gasket. **Repeat Violation**
23-03-4
Basic - Walk in cooler shelves with rust that has pitted the surface. Shelves on the left closest to the walk in freezer.
14-33-4
64
Jul 8, 2023
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
View 5 violations
High Priority - Displayed food not properly protected from contamination. Bagels in front case are placed directly into metal baskets, which are placed directly onto shelf with no barrier.
08B-02-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Ice scoop holder Juice nozzles- orange juice machine
22-02-4
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Over coffee station and throughout dining room. Throughout kitchen
36-34-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan covers in walk in Gaskets on front line reach in
23-03-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust. In front counter area and throughout restaurant
36-27-5
67
Jan 24, 2023
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Required Records Available; Shellstock Tags/Labels
FL-14
Food Contact Surfaces Clean and Sanitized
FL-22
Lighting Adequate; Required Shields in Place
FL-36
74
Sep 8, 2022
Routine - Food
1 critical violation. 1 major violation. 5 minor violations.
View 7 violations
High Priority - - From initial inspection : High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. - From follow-up inspection 2022-09-08: **Time Extended**
29-42-4
Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda machine nozzles soiled in dining area. Frothed soiled at front counter White cutting boards at prep table in the front counter - From follow-up inspection 2022-09-08: **Time Extended**
22-02-4
Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Throughout the kitchen - From follow-up inspection 2022-09-08: **Time Extended**
36-34-5
Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. Throughout the kitchen **Repeat Violation** - From follow-up inspection 2022-09-08: **Time Extended**
36-73-4
Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets soiled located in front line Walk-in cooler gaskets are soiled. Hand wash sink next to blenders at front counter - From follow-up inspection 2022-09-08: **Time Extended**
23-03-4
Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. Throughout the kitchen - From follow-up inspection 2022-09-08: **Time Extended**
36-27-5
Basic - - From initial inspection : Basic - Wiping cloth used for food spills also used for other purposes. Reach in cooler bottom lined with wiping cloths. - From follow-up inspection 2022-09-08: **Time Extended**
21-30-4
61
Frequently Asked Questions
When was Einstein Bros Bagels #3676 last inspected?
The most recent health inspection at Einstein Bros Bagels #3676 on file is from Feb 11, 2026. The public record contains 11 inspections in total.
What is the most common violation at Einstein Bros Bagels #3676?
Across the inspection record, “ice buildup in reach-in freezer and/or walk-in freezer” has been cited six times, more than any other issue at Einstein Bros Bagels #3676.
How does Einstein Bros Bagels #3676 compare to other restaurants in Orlando?
Einstein Bros Bagels #3676 most recently scored 67 out of 100, which is lower than the Orlando average of 79.
Has Einstein Bros Bagels #3676's inspection record improved over time?
Yes. Recent inspections at Einstein Bros Bagels #3676 have averaged around seven violations per visit, down from roughly 14 earlier in the record.
What does a medium risk rating mean?
A medium risk rating at Einstein Bros Bagels #3676 means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.
How often is Einstein Bros Bagels #3676 inspected?
Based on the inspection history on file, Einstein Bros Bagels #3676 is inspected around three times per year on average.
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