Excellence Food Service

1325 Sw 70 Ave, Miami, FL 33144
Catering
Last inspected: Aug 15, 2022
26
Score
High Risk

Excellence Food Service, located at 1325 Sw 70 Ave in Miami, FL, underwent a high-risk inspection on August 15, 2022. The inspection identified two critical violations, five major violations, and eleven minor violations. Notable issues included a bathroom not completely enclosed, a damaged ceiling tile over the three-compartment sink, and multiple pieces of equipment in disrepair, including two freezers.

1
Inspections
2
Critical latest
5
Major latest
11
Minor latest
Inspection History
Aug 15, 2022
Routine - Food
2 critical violations. 5 major violations. 11 minor violations.
View 18 violations
High Priority - Nonfood-grade bags used in direct contact with food. Observed thank you bags used to store food inside the walk in freezer.
14-31-5
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
29-42-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting board soiled at the front counter.
22-02-4
Intermediate - Handwash sink used for purposes other than handwashing. Observed plastic containers stored inside the hand sink located at the back prep area.
31A-11-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink at handwash sink at the back prep area. **Repeat Violation**
31B-02-4
Intermediate - No soap provided at handwash sink at the back prep area.
31B-03-4
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked yuca stored inside the walk in cooler with no date marked.
02C-02-5
Basic - Ice scoop handle in contact with ice.
10-08-5
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave soiled.
22-08-4
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
32-04-4
Basic - Single-service articles improperly stored. Observed boxes with single service items stored on the hallway floor.
25-05-4
Basic - No handwashing sign provided at a hand sink used by food employees. Restrooms and hand sink located by the 3 compartment sink.
31B-04-4
Basic - Ceiling/ceiling tile shows damage or is in disrepair. Over the 3 compartment sink.
36-32-5
Basic - Equipment in poor repair. Observed walk in freezer in disrepair, no food was stored inside. Observed reach in freezer in disrepair in the kitchen area.
14-11-5
Basic - Exterior door has a gap at the threshold that opens to the outside.
35B-01-4
Basic - Floor tiles missing and/or in disrepair by the walk in cooler.
36-17-5
Basic - Food stored on floor. Observed a pot with cooked chicken stored on the walk in freezer floor.
08B-38-4
Basic - Ice buildup in reach-in freezer located at the back prep area.
14-69-4
26