Ferraro's Kitchen

1099 Ne 79 St, Miami, FL 33138
Italian
Last inspected: Mar 25, 2026
41
Score
High Risk

Ferraro's Kitchen is a Italian located at 1099 Ne 79 St, Miami, FL.

Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.

7
Inspections
3
Critical latest
3
Major latest
3
Minor latest
Inspection History
Mar 25, 2026
Routine - Food
3 critical violations. 3 major violations. 3 minor violations.
41
Oct 24, 2025
Routine - Food
3 critical violations. 1 major violation. 7 minor violations.
41
Jun 17, 2025
Routine - Food
1 major violation. 2 minor violations.
78
Oct 17, 2024
Routine - Food
1 critical violation. 3 major violations. 12 minor violations.
35
May 10, 2024
Routine - Food
1 critical violation. 3 minor violations.
74
Feb 22, 2024
Routine - Food
2 major violations. 4 minor violations.
67
Oct 20, 2022
Routine - Food
1 major violation. 2 minor violations.
82
Violations — Mar 25, 2026 Inspection
Basic - Food stored on floor. Observed container of onions stored on floor inside walk in cooler. **Repeat Violation**
08B-38-4
Basic - In-use wet wiping cloth/towel used under cutting board. Observed towels under cutting boards at cook line and prep areas.
21-04-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in freezer gaskets soiled. **Repeat Violation**
23-03-4
High Priority - Food with mold-like growth. See stop sale. Observed one moldy strawberry inside walk in cooler.
01B-07-4
High Priority - Non-food grade paper/paper towel used as liner for food container. Observed raw salmon wrapped inside non food grade paper towel at salad reach in cooler.
14-86-1
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shrimp and raw squid stored over ready to eat sauces on table top cooler across from combi oven. **Repeat Violation**
08A-05-6
Intermediate - Clam/mussel/oyster tags not marked with last date served. Observed clam tags not marked with last date served. Advised operator to add date on tags moving forward.
01C-03-4
Intermediate - Clams/mussels/oysters tag removed from original container prior to container being emptied. Observed fresh clams missing tag stored inside walk in cooler. Operator provided tag. **Corrected On-Site**
01C-10-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed deli slicer blade soiled. **Repeat Violation**
22-02-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)