Firehouse Subs Lecanto Plaza

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee belongings like a jacket and bag stored on bag in the box soda station. Operator removed. **Corrected On-Site** **Warning**

High Priority - Time/temperature control for safety food not cooled from ambient temperature to 41 degrees Fahrenheit within four hours. See stop sale. Time/temperature control for safety food removed from cold holding for necessary preparation rose above 41 degrees Fahrenheit during the preparation process and was not cooled back down to 41 degrees Fahrenheit within 4 hours. Observed Cut Tomatoes (47F - Cooling at 1:00 PM) in vertical reach-in cooler near kitchen entrance. Operator stated items had been in cooler overnight. Discussed cooling parameters with operator. Issued stop sale. **Warning**

High Priority - Time/temperature control for safety food removed from cold holding for necessary preparation rose above 41 degrees Fahrenheit during the preparation process and was not cooled back down to 41 degrees Fahrenheit within 4 hours. Observed Cut Tomatoes (47F - Cooling at 1:00 PM) in vertical reach-in cooler near kitchen entrance. Operator stated items had been in cooler overnight. Discussed cooling parameters with operator. Issued stop sale. **Warning**

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Establishment has roughly 20 employees all related to food handling duties. **Warning**