Fit Meals
Last inspected: Apr 22, 2024
74
Score
Fit Meals, located at 10916-22 Atlantic Blvd in Jacksonville, FL, underwent a moderate-risk inspection on April 22, 2024, with a score of 74. This inspection identified two major and two minor violations, including repeat issues with the condition of the ceiling in the kitchen area. Additionally, a repeat violation was noted regarding the establishment's packaging of time/temperature control for safety food using a reduced oxygen method without an approved variance.
4
Inspections
0
Critical latest
2
Major latest
2
Minor latest
Inspection History
Apr 22, 2024
Routine - Food
2 major violations. 2 minor violations.
74
Feb 12, 2024
Routine - Food
3 major violations.
74
Feb 6, 2023
Routine - Food
2 critical violations. 3 major violations. 3 minor violations.
47
Aug 26, 2022
Routine - Food
2 critical violations. 2 minor violations.
67
Violations — Apr 22, 2024 Inspection
Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Some ceiling tiles in kitchen area **Repeat Violation**
36-37-5
Basic - Ceiling/ceiling tile shows damage or is in disrepair. Some ceiling tiles in kitchen area **Repeat Violation**
36-32-5
Intermediate - Establishment packaging time/temperature control for safety food using a reduced oxygen method that does not control the growth of and toxin formation of C. botulinum and the growth of Listeria monocytogenes. Establishment does not have an approved variance from the Division of Hotels and Restaurants. Cited on call back inspection which is still open with call back date set 4-22-24. Operator sent information to wrong location and was re-directed back to DBPR. Provided operator with PJ email and contact information and information on ROP. Spoke to Andrew at District Office and Time extension given **Repeat Violation**
03G-43-1
Intermediate - Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants. Cited on call back inspection which is still open with call back date set 4-22-24. Operator sent information to wrong location and was re-directed back to DBPR. Provided operator with PJ email and contact information and information on ROP. Spoke to Andrew at District Office and Time extension given **Repeat Violation**
03G-50-1
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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