Flap Jacks
Last inspected: Feb 10, 2026
25
Score
Flap Jacks, located at 36287 Us 19 in Palm Harbor, FL, had a high-risk inspection on February 10, 2026, with a score of 25. This inspection noted three critical, three major, and thirteen minor violations, including repeat issues with the ceiling in the kitchen not being smooth or easily cleanable and being in disrepair. The facility's inspection history shows a pattern of mostly high-risk outcomes across eight scored inspections.
8
Inspections
3
Critical latest
3
Major latest
13
Minor latest
Inspection History
Feb 10, 2026
Routine - Food
3 critical violations. 3 major violations. 13 minor violations.
25
Sep 24, 2025
Routine - Food
8 critical violations. 3 major violations. 8 minor violations.
15
Feb 3, 2025
Routine - Food
2 critical violations. 3 minor violations.
64
Jul 25, 2024
Routine - Food
1 critical violation. 1 minor violation.
82
Feb 12, 2024
Routine - Food
5 critical violations. 3 major violations. 9 minor violations.
22
Jul 17, 2023
Routine - Food
3 minor violations.
86
Jan 23, 2023
Routine - Food
3 critical violations. 1 major violation. 2 minor violations.
50
Aug 30, 2022
Routine - Food
4 critical violations. 1 major violation. 1 minor violation.
47
Violations — Feb 10, 2026 Inspection
Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling in kitchen is acoustic tiles. Not smooth and easily cleanable. **Repeat Violation**
36-37-5
Basic - Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tiles in kitchen are breaking apart.
36-32-5
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket not stored inverted.
24-05-4
Basic - Cutting board has cut marks and is no longer cleanable. Cutting boards in kitchen are grooved. **Repeat Violation**
14-09-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage on cutting board above clean utensils. Operator moved beverage. **Corrected On-Site**
12B-07-4
Basic - Employee personal food not properly identified and segregated from food to be served to the public. Paper bags containing Dunkin' Donuts stored on cutting board on prep table near dish machine. Operator threw out bags containing food. **Corrected On-Site**
08B-49-4
Basic - Equipment in poor repair. Lid of reach in freezer broken in dry storage. **Repeat Violation**
14-11-5
Basic - Food stored on floor. Potatoes stored on floor in dry storage. Operator moved potatoes to proper location. **Corrected On-Site**
08B-38-4
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave on cook line has accumulation of debris.
22-08-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Grill of soda machine in wait station soiled. **Repeat Violation**
23-03-4
Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. shelves of walk in cooler rusted,
14-17-4
Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth not stored in sanitizing solution on prep table in cook line.
21-12-4
Basic - Working containers of food removed from original container not identified by common name. Squeeze bottle of butter not labeled.
02D-01-5
High Priority - Air gap between water supply inlet and flood rim of equipment/sink is less than one inch. Pipes under dish machine have less then an inch air gap. **Repeat Violation**
29-44-4
High Priority - Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Employee cracked egg and then touched tongs to move hashbrowns on the stovetop. **Repeat Violation**
12A-27-4
High Priority - Employee rubbed hands together for less than 10-15 seconds while washing hands. Employee washed hands for 8 seconds. Another employee washed hands for 5 seconds. **Repeat Violation**
12A-17-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled **Repeat Violation**
22-02-4
Intermediate - Handwash sink not accessible for employee use at all times. Handwashing sink near dish machine blocked by push table. Operator moved table. **Corrected On-Site**
31A-09-4
Intermediate - Spray bottle containing toxic substance not labeled. Unlabeled spray bottle of bleach stored above three compartment sink. Operator labeled bottle. **Corrected On-Site** **Repeat Violation**
41-17-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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