Georgio's Pizza

3000 E Cervantes, Pensacola, FL 325036421
Pizza
Last inspected: Mar 3, 2026
82
Score
Low Risk

Going back to 2022, Georgio's Pizza has eight inspections in the public record. Inspectors last stopped by on Mar 3, 2026. Low risk means the most recent visit produced few or no significant findings.

Violation counts have been trending down, averaging around two violations across recent inspections versus roughly four violations before.

“Floors not maintained smooth and durable” comes up most often, recorded two times in the inspection record.

Restaurants in Pensacola average 95, so Georgio's Pizza trails the local norm. Taken together, the history is a positive one.

8
Inspections
0
Critical latest
1
Major latest
1
Minor latest
Inspection History
Mar 3, 2026
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Certified Food Manager Identification
FL-02
Lighting Adequate; Required Shields in Place
FL-36
82
Sep 10, 2025
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Certified Food Manager Identification
FL-02
Lighting Adequate; Required Shields in Place
FL-36
86
Mar 18, 2025
Routine - Food
2 minor violations.
View 2 violations
Food Contact Surfaces Clean and Sanitized
FL-22
Lighting Adequate; Required Shields in Place
FL-36
86
Oct 31, 2024
Routine - Food
1 minor violation.
View 1 violation
Lighting Adequate; Required Shields in Place
FL-36
90
Mar 20, 2024
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
View 5 violations
Certified Food Manager Identification
FL-02
Hands Clean and Properly Washed
FL-08
Non-Food Contact Surfaces Clean
FL-23
Lighting Adequate; Required Shields in Place
FL-36
Wiping Cloths Properly Used and Stored
FL-41
55
Oct 12, 2023
Routine - Food
1 major violation. 5 minor violations.
View 6 violations
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At hand washing station in prep kitchen.
31B-02-4
Basic - Floors not maintained smooth and durable. Back kitchen where ice machine is located.
36-11-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. On equipment on cook line and shelves in front kitchen.
23-03-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in coolers in front kitchen.
22-16-4
Basic - Working containers of food removed from original container not identified by common name. Flour bin in prep kitchen next to walk in cooler.
02D-01-5
Basic - Worn, torn and/or soiled floors/carpeting. Prep kitchen underneath equipment.
36-10-4
70
Mar 31, 2023
Routine - Food
4 minor violations.
View 4 violations
Basic - Cutting board has cut marks and is no longer cleanable. Cutting board on gyro cold holding unit.
14-09-4
Basic - Equipment and utensils not properly air-dried - wet nesting. Containers on shelf above dish machine.
24-08-4
Basic - Standing water in bottom of reach-in-cooler. Standing water in bottom of reach in cooler at pizza station.
29-49-6
Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. In back area of kitchen
36-02-5
82
Nov 16, 2022
Routine - Food
4 minor violations.
View 4 violations
Basic - Floor soiled/has accumulation of debris.
36-73-4
Basic - Floors not maintained smooth and durable.
36-11-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelves on front line in kitchen.
23-03-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in freezer on cook line.
22-16-4
82

Frequently Asked Questions

When was Georgio's Pizza last inspected?

The most recent health inspection at Georgio's Pizza on file is from Mar 3, 2026. The public record contains eight inspections in total.

What is the most common violation at Georgio's Pizza?

Across the inspection record, “floors not maintained smooth and durable” has been cited two times, more than any other issue at Georgio's Pizza.

How does Georgio's Pizza compare to other restaurants in Pensacola?

Georgio's Pizza most recently scored 82 out of 100, which is lower than the Pensacola average of 95.

Has Georgio's Pizza's inspection record improved over time?

Yes. Recent inspections at Georgio's Pizza have averaged around two violations per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at Georgio's Pizza means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Georgio's Pizza inspected?

Based on the inspection history on file, Georgio's Pizza is inspected around two times per year on average.