Global Foody Lovers
Last inspected: Feb 17, 2026
41
Score
Global Foody Lovers is a restaurant located at 2143 Davenport Blvd, Davenport, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
3
Inspections
1
Critical latest
3
Major latest
9
Minor latest
Inspection History
Feb 17, 2026
Routine - Food
1 critical violation. 3 major violations. 9 minor violations.
41
Dec 16, 2025
Routine - Food
3 critical violations. 1 major violation. 9 minor violations.
37
Jan 10, 2025
Food-Licensing Inspection
No violations found.
100
Violations — Feb 17, 2026 Inspection
Intermediate - Spray bottle containing toxic substance not labeled. Degreaser in unlabeled spray bottle.
41-17-4
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine has black mold like substance in the rear sides of ice machine. **Repeat Violation**
22-20-5
Basic - Buildup of food debris/soil residue on equipment door handles. All upright coolers/freezers, and reach in cooler door handles soiled with food debris.
23-24-4
Basic - Dead roaches on premises. 8 dead on floor under hand wash sink in front server station. 1 dead behind water station in front server station. 4 dead under three compartment sink. 1 dead under kitchen hand wash sink. 1 dead on floor next to ice machine.
35A-03-4
Basic - Floor soiled/has accumulation of debris. Floors had accumulation or food debris and grease through out kitchen.
36-73-4
Basic - Food stored on floor. Fryer oil, soy sauce, and bag of sugar stored on the floor.
08B-38-4
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Both microwaves have build up of old food debris. **Repeat Violation**
22-08-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets in upright two door cooler soiled with old food debris. **Repeat Violation**
23-03-4
Basic - Single-service articles improperly stored. Observed portion cups, and silverware stored on the floor in front server station. Single service to go boxes stored upright under prep table in kitchen.
25-05-4
Basic - Working containers of food removed from original container not identified by common name. Sugar, flour and cornstarch in kitchen not in labeled bins.
02D-01-5
High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired 2/01/26
50-17-3
Intermediate - Handwash sink not accessible for employee use at all times. Front server station hand wash sink has utensils stored inside. **Repeat Violation**
31A-09-4
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Food in freezer not in original containers not labeled, or date marked. Raw steak, raw shrimp, and containers of sauce in upright two door cooler not labeled or date marked.
02C-02-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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