Gulf Drive Cafe
Last inspected: Jul 15, 2025
58
Score
Gulf Drive Cafe is a restaurant located at 900 Gulf Dr N, Bradenton Beach, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
5
Inspections
2
Critical latest
0
Major latest
5
Minor latest
Inspection History
Jul 15, 2025
Routine - Food
2 critical violations. 5 minor violations.
58
Feb 10, 2025
Complaint Full
3 minor violations.
86
Jan 15, 2025
Routine - Food
1 critical violation. 2 major violations. 4 minor violations.
58
Apr 3, 2024
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
67
Oct 20, 2023
Food-Licensing Inspection
1 major violation. 1 minor violation.
86
Violations — Jul 15, 2025 Inspection
Basic - Bowl or other container with no handle used to dispense food. Observed solo cups being used to dispense seasoning in kitchen on bottom shelf of food preparation table across from 3 compartment sink. Operator removed solo cups. **Corrected On-Site**
14-01-5
Basic - Cutting board has cut marks and is no longer cleanable. Observed multiple cutting boards with cut marks.
14-09-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee beverage on food preparation table in kitchen across from fryers. Operator remove beverage. **Corrected On-Site**
12B-07-4
Basic - No Heimlich maneuver/choking sign posted. Observed no choking poster. E-mailed operator a copy of the choking poster. Operator printed and hung choking poster. **Corrected On-Site**
51-13-4
Basic - Standing water in bottom of reach-in-cooler. Observed standing water in the bottom of single door make station across from 3 compartment sink. Operator cleaned up water. **Corrected On-Site**
29-49-6
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw smoked salmon on sipped rack in walk-in cooler above American cheese. Operator moved smoked salmon to bottom rack. **Corrected On-Site**
08A-05-6
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed chicken wings at 46F in walk- in cooler on right side of cooler. Operator stated wings had been there for approximately 2hr. Operator placed bags of ice on chicken wings to bring down temperature. **Corrective Action Taken** **Repeat Violation**
03A-02-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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