Gyros King
Last inspected: Apr 8, 2026
86
Score
Gyros King, located at 6219 San Juan Ave in Jacksonville, FL, had a low-risk inspection on April 8, 2026, with a score of 86. This inspection did note one critical violation concerning time markings on food held using time as a public health control, which was corrected on-site. Historically, the facility has had a pattern of mostly high-risk inspections over 22 scored events.
20
Inspections
1
Critical latest
0
Major latest
0
Minor latest
Inspection History
Apr 8, 2026
Routine - Food
1 critical violation.
86
Apr 7, 2026
Routine - Food
8 critical violations. 4 major violations. 9 minor violations.
13
Feb 4, 2026
Routine - Food
6 critical violations. 1 major violation. 7 minor violations.
26
Sep 22, 2025
Routine - Food
No violations found.
100
Sep 19, 2025
Routine - Food
3 critical violations.
64
Sep 17, 2025
Routine - Food
5 critical violations. 3 major violations. 8 minor violations.
23
May 7, 2025
Routine - Food
No violations found.
100
May 6, 2025
Routine - Food
3 critical violations.
64
May 5, 2025
Routine - Food
3 critical violations.
64
May 2, 2025
Routine - Food
8 critical violations. 2 major violations. 13 minor violations.
13
Jan 29, 2025
Routine - Food
3 major violations.
74
Dec 27, 2024
Routine - Food
3 major violations.
74
Oct 21, 2024
Routine - Food
8 critical violations. 5 major violations. 15 minor violations.
9
Mar 27, 2024
Routine - Food
2 critical violations. 1 major violation. 13 minor violations.
23
Aug 15, 2023
Routine - Food
No violations found.
100
Aug 10, 2023
Routine - Food
1 critical violation.
86
Aug 8, 2023
Routine - Food
3 critical violations.
64
Aug 7, 2023
Routine - Food
5 critical violations. 5 major violations. 16 minor violations.
13
Feb 6, 2023
Routine - Food
2 critical violations. 4 major violations. 6 minor violations.
37
Sep 7, 2022
Routine - Food
No violations found.
100
Violations — Apr 8, 2026 Inspection
High Priority - - From initial inspection : High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. Observed cooked chicken wings being held on time as a public health control with no time markings on wing station. Person in charge stated wings were removed from walk-in cooler 2 hours prior and added time markings. **Corrected On-Site** **Warning** - From follow-up inspection 2026-04-08: At callback observed container of cooked chicken wings being held on time as a public health control with no time marker. Person in charge stated wings were cooked 3.5 hours prior and added time marking. **Admin Complaint**
03F-02-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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