Hardee's
Last inspected: Dec 8, 2025
45
Score
Hardee's is a restaurant located at 306 W Noble Ave, Williston, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
13
Inspections
2
Critical latest
1
Major latest
8
Minor latest
Inspection History
Dec 8, 2025
Routine - Food
2 critical violations. 1 major violation. 8 minor violations.
45
Jul 29, 2025
Routine - Food
4 critical violations. 2 major violations. 9 minor violations.
29
Feb 28, 2025
Routine - Food
1 major violation. 7 minor violations.
52
Jul 24, 2024
Routine - Food
1 critical violation. 2 major violations. 4 minor violations.
47
Jan 26, 2024
Routine - Food
1 critical violation. 3 major violations. 1 minor violation.
61
Sep 26, 2023
Complaint Full
1 critical violation. 3 major violations. 14 minor violations.
32
Sep 26, 2023
Complaint Full
1 critical violation. 3 major violations. 14 minor violations.
32
Sep 12, 2023
Routine - Food
1 critical violation. 1 major violation. 8 minor violations.
47
Mar 2, 2023
Routine - Food
1 critical violation. 2 major violations. 10 minor violations.
43
Mar 2, 2023
Routine - Food
1 critical violation. 2 major violations. 10 minor violations.
43
Sep 15, 2022
Routine - Food
1 major violation. 3 minor violations.
78
Jul 15, 2022
Routine - Food
4 critical violations. 2 major violations. 2 minor violations.
41
Jul 14, 2022
Routine - Food
5 critical violations. 2 major violations. 5 minor violations.
30
Violations — Dec 8, 2025 Inspection
Basic - Building components, attachments or fixtures in poor repair. 1. Several cracked floor tiles throughout kitchen. 2. Cracked cove molding at mop sink. 3. Sagging ceiling tile near mop sink.
36-51-4
Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. One Absorbent and porous acoustic ceiling tile in-use over cookline.
36-37-5
Basic - Equipment and utensils not properly air-dried - wet nesting. Wet nested plastic pans on top of clean dish rack.
24-08-4
Basic - Food storage container/container lid cracked or broken. 1. In-use plastic pan with chipped corner inside walk-in cooler. 2. Plastic lid with chipped corner on clean dish rack. Manager discarded the lid during this inspection. **Corrective Action Taken**
14-38-4
Basic - Garbage can located outside has no lid or lid open/broken. Broken lid at dumpster inside enclosure. Manager stated she is already in the process of having the lid replaced.
33-15-4
Basic - Missing drain plug at dumpster. Drain plug missing from one dumpster inside enclosure.
33-11-4
Basic - Unclean building components, attachments or fixtures. Several ceiling tiles throughout kitchen soiled with dust.
36-50-4
Basic - Water leaking from pipe and/or faucet/handle. Water at handwash sink at kitchen entrance constantly running.
29-11-4
High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Pan of shredded lettuce and pan of sliced tomatoes missing time marks at cookline. Manager stated they are being held using Time as a Public Health Control and added proper time marks (11am-3pm) during this inspection. **Corrected On-Site**
03F-02-5
High Priority - Toxic substance/chemical improperly stored. Spray bottle containing grill cleaner stored on shelf directly beside jug of margarine below prep table at cookline. Manager removed the chemical from the shelf during this inspection. **Corrected On-Site**
41-10-4
Intermediate - Employee with artificial nails/nail polish working with exposed food without wearing intact gloves. Employee with painted and/or artificial nails scooped fries without first putting on gloves.
13-06-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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