Heavy's Take Out Restaurant
Last inspected: Mar 25, 2026
58
Score
Heavy's Take Out Restaurant is a American located at 911 22 St S, St. Petersburg, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
8
Inspections
1
Critical latest
2
Major latest
4
Minor latest
Inspection History
Mar 25, 2026
Routine - Food
1 critical violation. 2 major violations. 4 minor violations.
58
Jul 1, 2025
Routine - Food
1 critical violation. 4 minor violations.
70
Jan 29, 2025
Routine - Food
2 critical violations. 1 major violation. 7 minor violations.
47
Aug 30, 2024
Routine - Food
1 major violation. 3 minor violations.
78
Apr 23, 2024
Routine - Food
2 critical violations. 2 major violations. 10 minor violations.
37
Jan 18, 2024
Routine - Food
1 critical violation. 2 major violations. 8 minor violations.
47
Jun 27, 2023
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
74
Nov 17, 2022
Food-Licensing Inspection
1 critical violation.
86
Violations — Mar 25, 2026 Inspection
Basic - Equipment in poor repair. Prep tables have rusted shelves at lower sections
14-11-5
Basic - Floor soiled/has accumulation of debris. Floor soiled with accumulation of grease underneath cook line.
36-73-4
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of oven and mice with build up of debris.
22-08-4
Basic - Water leaking from pipe and/or faucet/handle. Leaking pipe at hot water connection on hand wash sink.
29-11-4
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs above shredded cheese and French fries in reach-in cooler next to three compartment sink. Eggs were relocated to a lower shelf. **Corrected On-Site**
08A-05-6
Intermediate - Certified Food Manager or person in charge lacks knowledge of employee health policy and health requirements. Inspector will provide employee health agreements to operator at the conclusion of the inspection.
11-03-5
Intermediate - Handwash sink used for purposes other than handwashing. Hand wash sink next to prep sink and cook line used to store containers. Items were relocated.
31A-11-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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