Hilton Historic Bayfront

32 Avenida Menendez, Saint Augustine, FL 32084
Last inspected: Mar 17, 2026
50
Score
High Risk

Hilton Historic Bayfront is a restaurant located at 32 Avenida Menendez, Saint Augustine, FL.

Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.

8
Inspections
2
Critical latest
3
Major latest
2
Minor latest
Inspection History
Mar 17, 2026
Routine - Food
2 critical violations. 3 major violations. 2 minor violations.
50
Nov 13, 2025
Routine - Food
1 critical violation. 2 major violations.
70
May 8, 2025
Routine - Food
1 critical violation. 2 major violations. 1 minor violation.
67
Nov 19, 2024
Routine - Food
1 major violation. 1 minor violation.
86
May 3, 2024
Routine - Food
1 critical violation. 1 minor violation.
82
Sep 28, 2023
Routine - Food
2 critical violations.
74
Jan 11, 2023
Routine - Food
2 major violations. 2 minor violations.
64
Aug 18, 2022
Routine - Food
1 major violation.
90
Violations — Mar 17, 2026 Inspection
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Phones in back above warmer. Person in charge removed phone. **Corrected On-Site**
40-06-5
Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle in flour. Person in charge removed handle. **Corrected On-Site**
10-01-5
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw steak and lambs over ready to eat shrimp. Person in charge moved cooked shrimp to top shelf. **Corrected On-Site**
08A-05-6
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Waffle batter 55F. Person in charge threw waffle batter away. **Corrective Action Taken**
03A-02-5
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Cream and milk not dated.
02C-03-5
Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Establishment does not have test strips for dish machine. **Repeat Violation**
16-62-1
Intermediate - Spray bottle containing toxic substance not labeled. At front of house, spray bottle with no label.
41-17-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)