International Gateway
Last inspected: Jan 5, 2026
41
Score
International Gateway, located at 200 Epcot Center Dr, Lake Buena Vista, FL, had a high-risk inspection on January 5, 2026, with a score of 41. This inspection identified 5 major and 8 minor violations, including repeat violations for pest accumulation, improper food dispensing containers, and food debris on equipment handles. The facility's inspection history shows a pattern of mostly high-risk outcomes across its nine scored inspections.
8
Inspections
0
Critical latest
5
Major latest
8
Minor latest
Inspection History
Jan 5, 2026
Routine - Food
5 major violations. 8 minor violations.
41
Aug 18, 2025
Routine - Food
1 critical violation. 2 major violations. 11 minor violations.
41
Apr 28, 2025
Routine - Food
1 critical violation.
86
Feb 12, 2025
Routine - Food
1 critical violation. 2 major violations. 6 minor violations.
43
May 10, 2024
Food-Licensing Inspection
No violations found.
100
Feb 12, 2024
Routine - Food
4 critical violations. 5 major violations. 14 minor violations.
17
Jul 21, 2023
Food-Licensing Inspection
1 critical violation. 2 major violations. 3 minor violations.
61
Dec 12, 2022
Routine - Food
1 critical violation. 3 major violations. 6 minor violations.
47
Violations — Jan 5, 2026 Inspection
Basic - Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. -approximately 100 dead small flying insects in glue trap above hand wash sink at rear door **Repeat Violation**
35A-06-4
Basic - Bowl or other container with no handle used to dispense food. -bowl in flour bin at rear door **Repeat Violation**
14-01-5
Basic - Buildup of food debris/soil residue on equipment door handles. -walk in cooler handle -cook line cooler handles **Repeat Violation**
23-24-4
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -above fire suppression system
36-34-5
Basic - Cutting board has cut marks and is no longer cleanable. -all cutting boards
14-09-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -exterior of flour bins
23-03-4
Basic - Stored food not covered. -dry mushrooms And spice on dry storage rack
08B-12-5
Basic - Wall soiled with accumulated grease, food debris, and/or dust. -behind fire suppression system **Repeat Violation**
36-27-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -walk in cooler shelf covers soiled -cutting board at cook line soiled -can opener blade rusted
22-02-4
Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. -2 hand wash sinks in kitchen water turned off due to leaking faucet -operator restored water **Corrected On-Site**
31A-04-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. -hand wash sink next to rear door **Corrected On-Site** **Repeat Violation**
31B-02-4
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. -no date marks for any food items -operator states items are less than 3 days
02C-02-5
Intermediate - Spray bottle containing toxic substance not labeled. -all spray bottles missing proper labeling
41-17-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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