International House of Pancakes 36-89
Last inspected: Jan 13, 2026
67
Score
International House of Pancakes 36-89 is a Café / Breakfast located at 1501 S Tamiami Trl, Punta Gorda, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
8
Inspections
0
Critical latest
3
Major latest
2
Minor latest
Inspection History
Jan 13, 2026
Routine - Food
3 major violations. 2 minor violations.
67
Sep 8, 2025
Routine - Food
1 critical violation. 2 major violations. 2 minor violations.
64
Mar 7, 2025
Routine - Food
1 critical violation. 2 minor violations.
78
Nov 14, 2024
Routine - Food
2 critical violations. 1 minor violation.
67
Mar 6, 2024
Routine - Food
1 critical violation. 1 major violation. 4 minor violations.
64
Oct 19, 2023
Routine - Food
3 critical violations. 3 major violations. 3 minor violations.
41
May 20, 2023
Routine - Food
2 critical violations. 2 major violations. 1 minor violation.
47
Dec 7, 2022
Routine - Food
2 critical violations. 6 minor violations.
55
Violations — Jan 13, 2026 Inspection
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensil in water 130F at front counter dipping well. Operator placed hot water 176F from the coffee machine. Educated the operator of maintaining water at 135F or above. **Corrected On-Site**
10-07-4
Basic - Open dumpster lid. Observed open dumpster lid at dumpster pad. Operator closed the lid. **Corrected On-Site** **Repeat Violation**
33-16-4
Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/. GM: Jane Tanner, 10/14/2020.
53A-03-7
Intermediate - Handwash sink used for purposes other than handwashing. Observed ice cube at cookline handwash sink. Educated the operator of handwashing sink used only for handwashing and no other purpose. **Repeat Violation**
31A-11-4
Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Person in Charge: Betty Lamb.
53A-05-6
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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