Island Hotel Restaurant
Last inspected: Dec 5, 2025
47
Score
Island Hotel Restaurant is a restaurant located at 373 2 St, Cedar Key, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
8
Inspections
1
Critical latest
1
Major latest
10
Minor latest
Inspection History
Dec 5, 2025
Complaint Full
1 critical violation. 1 major violation. 10 minor violations.
47
Jul 16, 2025
Routine - Food
3 critical violations. 3 major violations. 4 minor violations.
39
Nov 22, 2024
Routine - Food
2 critical violations. 1 major violation. 3 minor violations.
55
Jul 8, 2024
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
64
Feb 27, 2024
Routine - Food
5 critical violations. 2 major violations. 2 minor violations.
35
Dec 8, 2023
Routine - Food
No violations found.
100
Mar 21, 2023
Routine - Food
4 critical violations. 2 major violations. 6 minor violations.
33
Aug 23, 2022
Routine - Food
1 critical violation. 2 major violations. 2 minor violations.
64
Violations — Dec 5, 2025 Inspection
Basic - Equipment in poor repair. 1. Rusted rolling rack in kitchen, near cookline. 2. Exterior of reach-in freezer in rear storage room rusted.
14-11-5
Basic - Carbon dioxide/helium tanks not adequately secured. Two co2 tanks not secured in beer storage area at bar.
51-11-4
Basic - Clean utensils or equipment stored on dirty surface. Pans hanging against wall that is dripping with grease at cookline.
24-06-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Two personal drink cups stored on lower shelf of prep table at cookline, beside bottles of juice and clean dishes.
12B-07-4
Basic - Floor tiles missing and/or in disrepair. Hole in wooden floor at corner of door frame in server station. **Warning**
36-17-5
Basic - Food stored on floor. 1. Container of cooking oil stored directly on floor in rear storage room. Box of potatoes and mesh bag of onions stored directly on floor in sry storage room. 2. Manager removed all food from the floor during this inspection. **Repeat Violation**
08B-38-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Side of fryer soiled with grease.
23-03-4
Basic - Old labels stuck to food containers after cleaning. Old labels on sides of several plastic pans on clean dish shelf near cookline.
16-46-4
Basic - Time/temperature control for safety food thawed in an improper manner. Frozen corn thawing in bowl at room temperature on prep table in kitchen. Corn is still partially frozen. Manager moved the corn to the sink under cool running water to continue to thaw. **Corrected On-Site**
06-01-5
Basic - Unclean building components, attachments or fixtures. 1. Wall at left side of fryer dripping with grease. 2. Floor below warewash sink soiled with dirt and/or debris.
36-50-4
High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Two unwrapped trays containing raw steak stored on top of box containing fully-cooked packaged crab meat inside reach-in cooler near dry storage room. Manager rearranged the items during this inspection. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
08A-02-6
Intermediate - Handwash sink used for purposes other than handwashing. Two spoons and a pitcher stored down inside handwash sink in server station. Manager removed the items from the sink during this inspection. **Corrected On-Site**
31A-11-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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