Jimmy Johns

2346 N University Dr., Coral Springs, FL 33065

American

Last inspected: Jul 9, 2025

Score

Low Risk

Going back to 2022, Jimmy Johns has four inspections in the public record. On Jul 9, 2025, the health department conducted the most recent visit. A low risk tier reflects an inspection that turned up minimal issues.

Recent inspections have found fewer violations than earlier ones, averaging around one violation lately and about four violations before that.

“Establishment has no written procedures for employees” accounts for the largest share of issues, appearing two times across the record.

Among Coral Springs restaurants, the typical score is 77; Jimmy Johns is comfortably above that bar. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jul 9, 2025

Routine - Food

1 minor violation.

View 1 violation

Required Records Available; Shellstock Tags/Labels

FL-14

Sep 3, 2024

Routine - Food

3 major violations. 1 minor violation.

View 4 violations

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Printed and provided hand out to operator **Corrected On-Site** **Repeat Violation**

11-27-4

Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Left low three door cooler- tuna salad at 11:15am (56F) ambient cooling for 1 hour to 55F at 11:40am. Per operator item was prepped today. Observed item was covered during cooling process. Operator uncovered and placed in freezer to quick chill **Corrective Action Taken**

03D-15-4

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda machine ice dispenser soiled.

22-02-4

Basic - Cutting board has cut marks and is no longer cleanable. Grooved cutting board on front line in front of right flip top cooler

14-09-4

Oct 3, 2023

Routine - Food

2 major violations. 3 minor violations.

View 5 violations

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Bulletin printed and provided to be posted. **Corrective Action Taken**

11-27-4

Intermediate - Spray bottle containing toxic substance not labeled. Unknown substance in spray bottle hanging by hand sink closest to soda fountain. Employee labeled as sanitizer. **Corrected On-Site** **Repeat Violation**

41-17-4

Basic - Employee with no beard guard/restraint while engaging in food preparation. Two employees with heavy beards no wearing wearing beard guards.

13-04-4

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee purse on dry goods shelf next to open case of tea bags.

40-06-5

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee wearing bracelet while at make line. Employee removed bracelet. **Corrected On-Site** **Repeat Violation**

13-07-4

Dec 19, 2022

Routine - Food

3 major violations. 1 minor violation.

View 4 violations

Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/

53A-05-6

Intermediate - Spray bottle containing toxic substance not labeled. -Observed 2 unlabeled spray bottles with cleaning chemicals at mop sink.

41-17-4

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -Observed 2 employees sitting on in-use food preparation table at front line . Advice person in charge to clean and sanitizer prep tables.

22-02-4

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. -Observed employee wearing watch while engaging food preparation. **Repeat Violation**

13-07-4

Frequently Asked Questions

When was Jimmy Johns last inspected?

The most recent health inspection at Jimmy Johns on file is from Jul 9, 2025. The public record contains four inspections in total.

What is the most common violation at Jimmy Johns?

Across the inspection record, “establishment has no written procedures for employees” has been cited two times, more than any other issue at Jimmy Johns.

How does Jimmy Johns compare to other restaurants in Coral Springs?

Jimmy Johns most recently scored 90 out of 100, which is higher than the Coral Springs average of 77.

Has Jimmy Johns' inspection record improved over time?

Yes. Recent inspections at Jimmy Johns have averaged around one violation per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at Jimmy Johns means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Jimmy Johns inspected?

Based on the inspection history on file, Jimmy Johns is inspected around two times per year on average.

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