K Chicken and Grill
Last inspected: Nov 7, 2025
27
Score
K Chicken And Grill, located at 14380 N Dale Mabry Hwy in Tampa, FL, had a high-risk inspection on November 7, 2025, with a score of 27. The inspection noted 4 critical, 4 major, and 6 minor violations, including repeat offenses for mold-like substances in the ice machine and unsecured tanks. While some violations, such as unsecured tanks and employee beverages on prep surfaces, were corrected on-site during the inspection, the facility has a historical pattern of high-risk inspections.
8
Inspections
4
Critical latest
4
Major latest
6
Minor latest
Inspection History
Nov 7, 2025
Routine - Food
4 critical violations. 4 major violations. 6 minor violations.
27
Aug 22, 2025
Routine - Food
2 major violations. 3 minor violations.
70
Jun 20, 2025
Routine - Food
5 critical violations. 5 major violations. 8 minor violations.
19
Jan 14, 2025
Complaint Full
3 critical violations. 4 major violations. 9 minor violations.
27
May 17, 2024
Routine - Food
8 critical violations. 10 major violations. 10 minor violations.
7
Dec 15, 2023
Routine - Food
1 critical violation. 4 major violations. 4 minor violations.
27
May 19, 2023
Routine - Food
3 critical violations. 2 major violations. 4 minor violations.
32
Dec 16, 2022
Routine - Food
1 minor violation.
95
Violations — Nov 7, 2025 Inspection
Basic - Accumulation of black mold-like substance in the interior of the ice machine/bin. **Repeat Violation**
22-20-5
Basic - Carbon dioxide/helium tanks not adequately secured. 3 tanks unsecured adjacent to ice machine. Employee secured all takes during time of inspection. **Corrected On-Site** **Repeat Violation**
51-11-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. 2 personal drinks on prep table adjacent to kitchen soda fountain. Personal drink on prep table in back kitchen. Employee relocated all drinks to an approved location during time of inspection. **Corrected On-Site** **Repeat Violation**
12B-07-4
Basic - Employee personal food not properly identified and segregated from food to be served to the public. Cooked rice beneath kitchen prep sink, bread inside Reach in cooler adjacent to soda fountain not segregated or identified.
08B-49-4
Basic - Food stored on floor. Box of frozen raw pork belly, raw beef and ice stored on floor in Walk in freezer. Manager relocated pork belly, beef, and ice to an approved location during time of inspection. Bin of sauce and Ready to eat onions stored inside a bucket in Walk in cooler floor. Bucket of corn syrup stored on floor next to dry storage area. Manager relocated corn syrup onto an approved location during time of inspection. **Corrective Action Taken** **Repeat Violation**
08B-38-4
Basic - Stored food not covered. Hard cooked eggs, tofu skin, rice cake, bean sprouts not covered inside Reach in cooler adjacent to Walk in cooler. **Repeat Violation**
08B-12-5
High Priority - Dented/rusted cans present. See stop sale. 1 dented can of pineapple juice. 1 dented can of pineapple slices. 1 dented can of oyster flavored sauce.
01B-01-4
High Priority - Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Operator washed utensils at three compartment sink but did not sanitize. Discussed with operator. Operator filled three compartment sink with chlorine sanitizer and sanitized all items during time of inspection. **Corrected On-Site**
22-45-4
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Beef soup 110F at 2:14pm reheated to 175F at 2:31pm **Corrected On-Site**
03B-01-6
High Priority - Vacuum breaker missing at mop sink faucet. Located at external back of establishment.
29-42-4
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
11-27-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards on front line Reach in cooler soiled.
22-02-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Located next to kitchen soda fountain. Employee provided paper towels during time of inspection. **Corrected On-Site**
31B-02-4
Intermediate - Spray bottle containing toxic substance not labeled. Located beneath three compartment sink. **Repeat Violation**
41-17-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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