Kanpai
Last inspected: Mar 31, 2026
39
Score
Kanpai is a restaurant located at 20 N Federal Hwy, Boca Raton, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
5
Inspections
2
Critical latest
3
Major latest
7
Minor latest
Inspection History
Mar 31, 2026
Complaint Full
2 critical violations. 3 major violations. 7 minor violations.
39
Mar 25, 2026
Routine - Food
1 major violation. 7 minor violations.
64
May 15, 2025
Routine - Food
2 major violations. 2 minor violations.
74
May 8, 2024
Routine - Food
1 critical violation. 3 major violations. 6 minor violations.
47
Apr 27, 2023
Food-Licensing Inspection
No violations found.
100
Violations — Mar 31, 2026 Inspection
Basic - Bowl or other container with no handle used to dispense food. 1. Sushi bar; bowl in bulk container of spicy mayo, operator removed. **Corrected On-Site** **Warning**
14-01-5
Basic - Cutting board has cut marks and is no longer cleanable. **Repeat Violation** **Warning**
14-09-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. 1. Cook line; employee cellphone on cook line cutting board as another employee is preparing food. **Warning**
40-06-5
Basic - Floor area(s) covered with standing water. 1. By ice machine in kitchen. **Repeat Violation** **Warning**
36-22-4
Basic - Food stored on floor. 1. Walk in freezer. 2. Walk in cooler **Repeat Violation** **Warning**
08B-38-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. **Repeat Violation** **Warning**
23-03-4
Basic - Standing water in bottom of reach-in-cooler at cook line. **Repeat Violation** **Warning**
29-49-6
High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. **Warning**
12A-16-4
High Priority - Raw animal food stored over or with unwashed produce. 1. Walk in cooler raw beef over Brussels sprouts, operator stored properly. **Corrected On-Site** **Warning**
08A-04-5
Intermediate - Equipment drain line draining into handwash sink. 1. Bar area, operator removed. **Corrected On-Site** **Warning**
31A-10-4
Intermediate - Manager or person in charge lacking proof of food manager certification. **Repeat Violation** **Warning**
53A-01-7
Intermediate - Spray bottle containing toxic substance not labeled. 1. Bar area spray bottle with blue sanitizer not identified, Operator labeled. **Corrected On-Site** **Warning**
41-17-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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