Kitchen 57
Last inspected: Dec 5, 2025
35
Score
Kitchen 57, located at 7301 Sw 57 Ct Ste 100 in South Miami, Florida, had a high-risk inspection on December 5, 2025, with a score of 35. This inspection identified 2 critical, 1 major, and 13 minor violations, including issues such as ice buildup in the walk-in freezer, soiled floors in the back kitchen, and missing floor tiles in the warewash area. Across 12 scored inspections, Kitchen 57 has predominantly received high-risk ratings.
9
Inspections
2
Critical latest
1
Major latest
13
Minor latest
Inspection History
Dec 5, 2025
Routine - Food
2 critical violations. 1 major violation. 13 minor violations.
35
Jul 23, 2025
Routine - Food
5 critical violations. 2 major violations. 11 minor violations.
22
Mar 12, 2025
Routine - Food
1 major violation. 5 minor violations.
70
Sep 30, 2024
Food-Licensing Inspection
1 critical violation. 2 major violations. 5 minor violations.
55
May 21, 2024
Routine - Food
6 critical violations. 6 major violations. 7 minor violations.
16
Jan 19, 2024
Routine - Food
5 critical violations. 7 major violations. 10 minor violations.
14
Jun 2, 2023
Complaint Full
2 major violations. 1 minor violation.
70
Apr 11, 2023
Routine - Food
1 critical violation. 3 major violations. 7 minor violations.
45
Dec 21, 2022
Routine - Food
1 critical violation. 2 major violations. 1 minor violation.
67
Violations — Dec 5, 2025 Inspection
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed in walk in freezer.
14-69-4
Basic - Floor soiled/has accumulation of debris. Observed in back kitchen area.
36-73-4
Basic - Floor tiles missing and/or in disrepair. Observed in warewash.
36-17-5
Basic - Hole in or other damage to wall. Observed behind hand sink in kitchen.
36-24-5
Basic - Accumulation of debris on exterior of warewashing machine. Observed exterior soiled.
16-21-4
Basic - Ceiling tile missing. Observed above hand sink across walk in cooler.
36-36-4
Basic - Cleaned and sanitized equipment or utensils not properly stored. Observed ice stick used for cooling foods on floor in walk in freezer. Chef removed and brought to ware wash area to be cleaned and sanitized. **Corrective Action Taken**
24-07-4
Basic - Cove molding at floor/wall juncture broken/missing. Observed inside walk in cooler at entrance to walk in freezer.
36-03-4
Basic - Floor area(s) covered with standing water. Observed in bar area. Observed in warewash area due to broken tiles.
36-22-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets in multiple reach in coolers.
23-03-4
Basic - Reach-in cooler shelves with rust that has pitted the surface. Observed in multiple coolers.
14-33-4
Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed in bar area.
36-02-5
Basic - Working containers of food removed from original container not identified by common name. Observed in back of kitchen; flour and sugar containers with no label.
02D-01-5
High Priority - Container of medicine improperly stored. Observed bottle of eyedrops stored above reach in lowboy next to hand sink. Chef removed during inspection. **Corrected On-Site**
41-07-4
High Priority - Stop Sale issued due to adulteration of food product. Observed ice molds at bar stored inside same drinking ice for customers at bar.
01B-03-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed knife magnet soiled.
22-02-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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