La Quinta Inn & Suites

3701 N University Dr, Coral Springs, FL 33065
American
Last inspected: Nov 14, 2025
78
Score
Low Risk

La Quinta Inn & Suites appears in inspection records eight times, starting in 2022. On Nov 14, 2025, the health department conducted the most recent visit. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Recent visits have produced comparable findings, with counts hovering near two violations per visit.

Looking across the full record, “walk-in cooler/freezer shelves with rust” is the recurring theme, flagged two times.

Compared to the broader Coral Springs restaurant scene, this is about average. The full picture is one of consistent compliance.

8
Inspections
1
Critical latest
1
Major latest
0
Minor latest
Inspection History
Nov 14, 2025
Routine - Food
1 critical violation. 1 major violation.
View 2 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Buffet area boiled eggs (72F - Cold Holding). Observed food under no temperature control. Per operator food out of temperature under 4 hours. Introduced time as a public health control. **Corrected On-Site**
03A-02-5
Intermediate - Spray bottle containing toxic substance not labeled. Observed unlabeled bottle of multi purpose cleaner. Operator labeled **Corrected On-Site**
41-17-4
78
Aug 20, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler shelves pitted with rust **Repeat Violation**
14-17-4
95
Feb 11, 2025
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No papas r towels at kitchen hand sink
31B-02-4
Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler shelves rust pitted in kitchen **Repeat Violation**
14-17-4
86
Nov 1, 2024
Routine - Food
1 minor violation.
View 1 violation
Required Records Available; Shellstock Tags/Labels
FL-14
90
Feb 26, 2024
Routine - Food
No violations found.
100
Oct 13, 2023
Routine - Food
3 major violations. 1 minor violation.
View 4 violations
Intermediate - No probe thermometer provided to measure temperature of food products.
05-08-4
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Bulletin provided to manager to be posted. **Corrective Action Taken**
11-27-4
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No quaternary test kit.
16-37-1
Basic - No conspicuously located ambient air temperature thermometer in holding unit. In buffet mini fridge.
05-09-4
70
Jun 21, 2023
Routine - Food
2 critical violations. 1 major violation. 1 minor violation.
View 4 violations
Potentially Hazardous Food Held at Proper Temperature
FL-16
Employee Health Policies Present
FL-03
Warewashing Facilities Maintained and Used
FL-24
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
52
Dec 16, 2022
Routine - Food
1 critical violation. 1 major violation. 5 minor violations.
View 7 violations
High Priority - Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination.
08B-01-4
Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Repeat Violation**
53B-05-5
Basic - Drain cover(s) missing at 3 compartment sink.
29-18-4
Basic - Single-service articles not stored inverted or protected from contamination. Observed plates not stored in a inverted manner at dining room.
25-06-4
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
32-04-4
Basic - Bathroom door left open other than during cleaning or maintenance in kitchen area.
32-02-4
Basic - Floor not cleaned when the least amount of food is exposed. -Observed floor in walk-in cooler soiled with black substance.
36-01-4
61

Frequently Asked Questions

When was La Quinta Inn & Suites last inspected?

The most recent health inspection at La Quinta Inn & Suites on file is from Nov 14, 2025. The public record contains eight inspections in total.

What is the most common violation at La Quinta Inn & Suites?

Across the inspection record, “walk-in cooler/freezer shelves with rust” has been cited two times, more than any other issue at La Quinta Inn & Suites.

How does La Quinta Inn & Suites compare to other restaurants in Coral Springs?

La Quinta Inn & Suites most recently scored 78 out of 100, which is about the same as the Coral Springs average of 77.

Has La Quinta Inn & Suites' inspection record improved over time?

Results have been roughly steady. Inspections at La Quinta Inn & Suites have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at La Quinta Inn & Suites means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is La Quinta Inn & Suites inspected?

Based on the inspection history on file, La Quinta Inn & Suites is inspected around three times per year on average.