La Rotonda 2
Last inspected: Nov 1, 2023
47
Score
The most recent inspection at La Rotonda 2, located at 1411 Ohio Ave N in Live Oak, FL, was classified as high risk with a score of 47. This inspection identified 2 critical, 3 major, and 3 minor violations. While some violations, such as food stored on the floor and an uncovered sugar container, were corrected on-site, the overall inspection resulted in a high-risk classification.
2
Inspections
2
Critical latest
3
Major latest
3
Minor latest
Inspection History
Nov 1, 2023
Routine - Food
2 critical violations. 3 major violations. 3 minor violations.
47
Mar 8, 2023
Food-Licensing Inspection
2 major violations.
82
Violations — Nov 1, 2023 Inspection
Basic - Food stored on floor. Container of pickles stored on floor across from three compartment sink. Manager placed pickles on shelf. **Corrected On-Site**
08B-38-4
Basic - No handwashing sign provided at a hand sink used by food employees. Front counter hand washing sink.
31B-04-4
Basic - Stored food not covered. Sugar container on front counter. Manager placed lid on container. **Corrected On-Site**
08B-12-5
High Priority - Nonfood-grade containers used for food storage - direct contact with food. To go bags used to store sandwiches in front counter hand washing sink.
14-15-4
High Priority - Raw animal food stored over or with unwashed produce. Shell eggs stored over onions in storage area reach-in cooler. Manager placed eggs on bottom shelf. **Corrected On-Site**
08A-04-5
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No written procedure available. Inspector provided operator with written procedure. **Corrective Action Taken**
11-27-4
Intermediate - Handwash sink used for purposes other than handwashing. Pan stored on top of hand washing sink in back of kitchen. Manager removed pan. **Corrected On-Site**
31A-11-4
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Establishment using unapproved food safety program. **Warning**
53B-01-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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