Landmark Center / Omega Deli
Last inspected: Feb 23, 2026
45
Score
Landmark Center / Omega Deli is a Grocery / Market located at 315 Robinson Ave #155, Orlando, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
9
Inspections
2
Critical latest
2
Major latest
6
Minor latest
Inspection History
Feb 23, 2026
Routine - Food
2 critical violations. 2 major violations. 6 minor violations.
45
Aug 25, 2025
Routine - Food
5 critical violations. 4 major violations. 6 minor violations.
23
Feb 21, 2025
Routine - Food
1 critical violation. 6 minor violations.
61
Sep 3, 2024
Routine - Food
2 minor violations.
90
Aug 30, 2024
Routine - Food
3 critical violations. 4 minor violations.
52
Mar 22, 2024
Routine - Food
1 minor violation.
95
Oct 19, 2023
Routine - Food
1 major violation. 5 minor violations.
70
Jun 8, 2023
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
70
Nov 3, 2022
Routine - Food
1 critical violation. 6 minor violations.
64
Violations — Feb 23, 2026 Inspection
Basic - Bowl or other container with no handle used to dispense food. Portion cup used to scoop bacon bits. Operator removed **Corrected On-Site**
14-01-5
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket. Operator inverted **Corrected On-Site**
24-05-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -Drinks over plastic wrap, tin foil, and bacon bits. Operator removed **Corrected On-Site**
40-06-5
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Prep person wearing watch. Operator removed **Corrected On-Site**
13-07-4
Basic - In-use knife/knives stored in cracks between pieces of equipment. In between prep table. Operator removed **Corrected On-Site**
10-17-4
Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. -rice pudding, cut fruit, various salads, in self grab in go front counter cooler **Repeat Violation**
02D-03-4
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. -Raw egg over cooked sausage in cooler. Operator removed **Corrected On-Site**
08A-05-6
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. -spinach pie 109F hot holding on pan above steamwell. Less than 4hrs per operator. Operator reheated in oven for temperature recovery to 179F. **Corrected On-Site**
03B-01-6
Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Initials MV Expired 1/72024 **Warning**
53A-03-7
Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Water filter on ice machine 11/18/22. Operator immediately called for maintenance to replace **Corrective Action Taken**
29-28-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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