Lazy Days Restaurant

79867 Overseas Hwy Vlg Of I, Islamorada, FL 33036
American
Last inspected: Jan 22, 2026
39
Score
High Risk

Lazy Days Restaurant, located at 79867 Overseas Hwy Vlg Of I in Islamorada, Florida, had a high-risk inspection on January 22, 2026, with a score of 39. This inspection resulted in 2 critical, 1 major, and 11 minor violations. The facility has a history of mostly high-risk inspections over its 10 scored records.

8
Inspections
2
Critical latest
1
Major latest
11
Minor latest
Inspection History
Jan 22, 2026
Complaint Full
2 critical violations. 1 major violation. 11 minor violations.
39
Oct 15, 2025
Routine - Food
2 critical violations. 3 major violations. 7 minor violations.
39
Apr 25, 2025
Routine - Food
1 critical violation. 4 major violations. 9 minor violations.
37
Dec 6, 2024
Routine - Food
2 critical violations. 1 major violation. 2 minor violations.
47
May 21, 2024
Routine - Food
4 critical violations. 5 major violations. 8 minor violations.
22
Feb 2, 2024
Routine - Food
9 minor violations.
64
Jun 29, 2023
Routine - Food
1 critical violation. 5 major violations. 5 minor violations.
41
Dec 16, 2022
Routine - Food
2 critical violations. 4 major violations. 6 minor violations.
37
Violations — Jan 22, 2026 Inspection
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
22-20-5
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
12B-07-4
Basic - Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container.
12B-12-5
Basic - Equipment in poor repair. Ice machine is in disrepair
14-11-5
Basic - Food stored on floor in walk-in freezer
08B-38-4
Basic - Ice machine exterior soiled.
23-01-4
Basic - In-use ice scoop stored on soiled surface between uses. **Corrected On-Site**
10-12-5
Basic - In-use tongs stored on equipment door handle between uses.
10-20-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan cover is soiled in produce walk-in cooler
23-03-4
Basic - Soiled dry wiping cloth in use.
21-10-4
Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom.
36-02-5
High Priority - Raw animal food stored over or with unwashed produce. Raw conch over produce in walk in cooler **Corrected On-Site**
08A-04-5
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.
29-34-4
Intermediate - Handwash sink not accessible for employee use at all times. Blocked by pots on the floor and dishes in handwashing sink
31A-09-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)