Lee & Ricks Oyster Bar
Last inspected: Mar 31, 2026
67
Score
Lee & Ricks Oyster Bar Inc, located at 5621 Old Winter Gdn Rd in Orlando, FL, had a moderate-risk inspection on March 31, 2026, with a score of 67. This inspection identified two major and four minor violations. Throughout its 14 recorded inspections, the seafood establishment has predominantly received medium-risk classifications.
15
Inspections
0
Critical latest
2
Major latest
4
Minor latest
Inspection History
Mar 31, 2026
Complaint Full
2 major violations. 4 minor violations.
67
Feb 24, 2026
Routine - Food
1 critical violation. 4 minor violations.
70
Feb 23, 2026
Routine - Food
1 critical violation. 4 minor violations.
70
Dec 22, 2025
Routine - Food
1 critical violation. 6 minor violations.
64
Aug 14, 2025
Routine - Food
7 minor violations.
70
Feb 10, 2025
Routine - Food
2 major violations. 9 minor violations.
52
Sep 20, 2024
Complaint Full
2 major violations. 6 minor violations.
61
Jun 20, 2024
Complaint Full
1 critical violation. 11 minor violations.
50
May 13, 2024
Routine - Food
5 minor violations.
78
Dec 19, 2023
Routine - Food
1 minor violation.
95
Jun 21, 2023
Complaint Full
1 major violation. 5 minor violations.
61
Feb 28, 2023
Complaint Full
1 critical violation. 1 major violation. 7 minor violations.
55
Dec 27, 2022
Complaint Partial
1 major violation.
90
Dec 20, 2022
Complaint Full
6 minor violations.
74
Aug 8, 2022
Routine - Food
1 major violation. 10 minor violations.
55
Violations — Mar 31, 2026 Inspection
Basic - Equipment in poor repair. -steamer leaking water **Warning**
14-11-5
Basic - Floor area(s) covered with standing water. -multiple areas in kitchen **Warning**
36-22-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. -walk in freezer **Warning**
14-69-4
Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. -walk in freezer **Warning**
36-02-5
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. -some employees **Warning**
11-26-1
Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-05-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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