Little Greek Fresh Grill
Last inspected: Apr 6, 2026
45
Score
The Little Greek Fresh Grill, located at 10801 Starkey Rd Ste 11 in Largo, FL, underwent a high-risk inspection on April 6, 2026, resulting in a score of 45. This inspection identified four major and eight minor violations, including repeat issues with a food dispensing bowl, soiled equipment handles, and debris on the floor under front counter equipment. Historical data indicates a pattern of mostly high-risk inspections across eleven scored evaluations for the facility.
11
Inspections
0
Critical latest
4
Major latest
8
Minor latest
Inspection History
Apr 6, 2026
Routine - Food
4 major violations. 8 minor violations.
45
Feb 2, 2026
Routine - Food
5 critical violations. 6 major violations. 12 minor violations.
14
Sep 10, 2025
Routine - Food
3 major violations. 14 minor violations.
37
Feb 25, 2025
Complaint Partial
1 minor violation.
95
Jan 22, 2025
Routine - Food
2 major violations. 12 minor violations.
45
Jul 25, 2024
Routine - Food
1 critical violation. 1 major violation. 11 minor violations.
33
Jan 29, 2024
Routine - Food
1 critical violation. 2 major violations. 19 minor violations.
27
Aug 28, 2023
Routine - Food
2 critical violations. 2 major violations. 12 minor violations.
12
Apr 14, 2023
Complaint Partial
1 major violation. 11 minor violations.
52
Apr 3, 2023
Routine - Food
2 critical violations. 2 major violations. 10 minor violations.
37
Nov 9, 2022
Routine - Food
1 critical violation. 2 major violations. 2 minor violations.
64
Violations — Apr 6, 2026 Inspection
Basic - - From initial inspection : Basic - Bowl or other container with no handle used to dispense food. Styrofoam bowl in sugar and flour bins **Repeat Violation** **Warning** - From follow-up inspection 2026-04-06: **Time Extended**
14-01-5
Basic - - From initial inspection : Basic - Buildup of food debris/soil residue on equipment door handles. Cooler handles soiled **Repeat Violation** **Warning** - From follow-up inspection 2026-04-06: **Time Extended**
23-24-4
Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. Under equipment at front counter **Repeat Violation** **Warning** - From follow-up inspection 2026-04-06: **Time Extended**
36-73-4
Basic - - From initial inspection : Basic - In-use tongs stored on equipment door handle between uses. Oven door handle on cook line **Repeat Violation** **Warning** - From follow-up inspection 2026-04-06: **Time Extended**
10-20-4
Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cooler gaskets soiled Splash guard solid around soda machine Plastic curtains in walk in cooler soiled **Repeat Violation** **Warning** - From follow-up inspection 2026-04-06: **Time Extended**
23-03-4
Basic - - From initial inspection : Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Two door freezer interior soiled **Repeat Violation** **Warning** - From follow-up inspection 2026-04-06: **Time Extended**
22-16-4
Basic - - From initial inspection : Basic - Single-service articles not stored inverted or protected from contamination. All unwrapped plastic utensils at customer self service not inverted **Repeat Violation** **Warning** - From follow-up inspection 2026-04-06: **Time Extended**
25-06-4
Basic - - From initial inspection : Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. **Repeat Violation** **Warning** - From follow-up inspection 2026-04-06: **Time Extended**
14-17-4
Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Stained cutting board at front counter Can opener blade soiled **Repeat Violation** **Warning** - From follow-up inspection 2026-04-06: **Time Extended**
22-02-4
Intermediate - - From initial inspection : Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. No chlorine test kit **Warning** - From follow-up inspection 2026-04-06: **Time Extended**
16-32-5
Intermediate - - From initial inspection : Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand sink in rear prep room **Warning** - From follow-up inspection 2026-04-06: **Time Extended**
31B-02-4
Intermediate - - From initial inspection : Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Three employee training certificates expired **Repeat Violation** **Warning** - From follow-up inspection 2026-04-06: **Time Extended**
53B-14-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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