Little Palm Island

28500 Overseas Hwy., Little Torch Key, FL 33042
Last inspected: Mar 24, 2026
58
Score
Medium Risk

Little Palm Island is a restaurant located at 28500 Overseas Hwy., Little Torch Key, FL.

Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.

6
Inspections
1
Critical latest
2
Major latest
4
Minor latest
Inspection History
Mar 24, 2026
Routine - Food
1 critical violation. 2 major violations. 4 minor violations.
58
Jun 12, 2025
Routine - Food
1 critical violation. 3 major violations. 3 minor violations.
55
Apr 14, 2025
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
67
Mar 5, 2024
Routine - Food
4 critical violations. 4 major violations. 5 minor violations.
29
Feb 9, 2023
Food-Licensing Inspection
1 critical violation. 1 major violation. 4 minor violations.
64
Feb 9, 2023
Food-Licensing Inspection
1 critical violation. 1 major violation. 4 minor violations.
64
Violations — Mar 24, 2026 Inspection
Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed raw fish, stored in reach in cooler, located at cooking line. During the inspection employee removed fish from package. **Corrective Action Taken**
06-09-1
Basic - In-use kitchen utensil stored in standing water at 87 F degrees Fahrenheit.
10-07-4
Basic - In-use tongs stored on oven door handle between uses.
10-20-4
Basic - Water leaking from pipe, located at hand sink.
29-11-4
High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed establishment serving food, beverages and water with expired license. License expired 10/01/2025. During the inspection operator paid license. **Corrected On-Site**
50-17-3
Intermediate - Clam/mussel/oyster tags not maintained in chronological order according to the last date they were served in the establishment.
01C-05-4
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
53B-01-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)