Marisol Food Truck
Last inspected: Sep 5, 2025
47
Score
The Marisol Food Truck, located at 4213 W Dr Martin L King Jr in Tampa, FL, had a high-risk inspection on September 5, 2025, with a score of 47. This inspection identified 2 critical, 3 major, and 3 minor violations, including a repeat violation for an employee beverage container stored over food. While most of its 7 recorded inspections have been low-risk, this recent inspection noted several instances of soiled equipment and surfaces.
10
Inspections
2
Critical latest
3
Major latest
3
Minor latest
Inspection History
Sep 5, 2025
Routine - Food
2 critical violations. 3 major violations. 3 minor violations.
47
May 9, 2025
Routine - Food
3 critical violations. 2 minor violations.
58
Feb 14, 2025
Routine - Food
No violations found.
100
Dec 11, 2024
Routine - Food
2 critical violations. 3 major violations. 6 minor violations.
41
May 29, 2024
Routine - Food
1 major violation. 6 minor violations.
67
Dec 11, 2023
Routine - Food
1 major violation.
90
Oct 9, 2023
Routine - Food
3 critical violations. 3 major violations. 1 minor violation.
45
Jun 7, 2023
Routine - Food
2 major violations.
82
Apr 5, 2023
Routine - Food
3 critical violations. 3 major violations. 2 minor violations.
43
Jan 9, 2023
Routine - Food
No violations found.
100
Violations — Sep 5, 2025 Inspection
Basic - Buildup of food debris/soil residue on equipment door handles. Oven door handles and hot box handle soiled.
23-24-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets adjacent to flat top grill soiled.
23-03-4
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Open water bottle on Reach in cooler shelf stored over shredded chicken. Operator relocated bottle water to an approved location during time of inspection. **Corrected On-Site** **Repeat Violation**
12B-13-4
High Priority - Toxic substance/chemical improperly stored. Hand sanitizer stored on top of sandwich make station Reach in cooler. Operator relocated sanitizer to an approved location during time of inspection. **Corrected On-Site**
41-10-4
High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Chlorine sanitizer over 200ppm. Operator readjusted chlorine to 100ppm during time of inspection. **Corrected On-Site**
41-27-4
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. American cheese in Reach in cooler not date marked. Operator added date marking during time of inspection. **Corrected On-Site**
02C-03-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards soiled on sandwich make station and on top of Reach in chest freezer.
22-02-4
Intermediate - Spray bottle containing toxic substance not labeled. Unlabeled chemical spray bottle located between drinks cooler and deep fryers.
41-17-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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