Mcdonald's of Baldwin
Last inspected: Jan 30, 2026
61
Score
Across the available record, Mcdonald's of Baldwin has six inspections on file, the first dated 2022. On Jan 30, 2026, the health department conducted the most recent visit. When a facility lands in medium risk territory, it usually means a mixed inspection result.
Recent visits have flagged more than earlier ones: around seven violations per visit lately, up from roughly four violations before.
“Nonfood-contact surface soiled with grease” accounts for the largest share of issues, appearing four times across the record.
Compared to other Jacksonville restaurants (averaging 74), there's room to close the gap. Nothing in the record is alarming, but there's room to improve.
6
Inspections
1
Critical latest
1
Major latest
5
Minor latest
Inspection History
Jan 30, 2026
Routine - Food
1 critical violation. 1 major violation. 5 minor violations.
View 7 violations
High Priority - Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Upon arrival inspector observed employee at drive thru window touch hair with bare hands and then handle hash browns with hands while bagging customers to go food. Manager coached employee on proper handwashing procedures. Employee washed hands correctly. **Corrective Action Taken**
12A-25-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior of orange juice nozzles at front line soiled with juice residue. Also, soda nozzles on soda machines in lobby soiled with build up residue. **Repeat Violation**
22-02-4
Basic - Floor, wall and/or ceiling soiled/has accumulation of debris. Floors under fryers on cook line soiled with food debris and grease. Also, floor under ice machine soiled with paper debris. **Repeat Violation**
36-73-4
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave on cook line soiled with food debris. Manager had employee begin to clean. **Corrective Action Taken** **Repeat Violation**
22-08-4
Basic - Missing drain plug at dumpster. Dumpster missing drain plug.
33-11-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Multiple gaskets on cook line soiled with food debris. Also, under side of frappe machine and creamer machine near nozzles soiled with old food residue. Manager began cleaning during inspection. **Corrective Action Taken** **Repeat Violation**
23-03-4
Basic - Single-service articles not stored inverted or protected from contamination. At drive thru, plastic to go drink cups in sleeve on soda machine not covered. Manager put lids on top of all cup containers. **Corrected On-Site** **Repeat Violation**
25-06-4
61
Mar 5, 2025
Routine - Food
1 critical violation. 1 major violation. 8 minor violations.
View 10 violations
Food Received at Proper Temperature
FL-12
Required Records Available; Shellstock Tags/Labels
FL-14
Hot and Cold Water Available; Adequate Pressure
FL-25
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
Lighting Adequate; Required Shields in Place
FL-36
Personal Cleanliness
FL-40
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
Approved Thawing Methods Used
FL-31
Food Contact Surfaces Clean and Sanitized
FL-22
Non-Food Contact Surfaces Clean
FL-23
50
Oct 19, 2023
Routine - Food
1 critical violation. 3 minor violations.
View 4 violations
High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Pan of melted butter on make line in kitchen, employee corrected during inspection. **Corrected On-Site**
03F-02-5
Basic - Floor soiled/has accumulation of debris. In far stall in men's bathroom. Under equipment at drive through area. Under warming unit next to fryers on cook line. Under equipment in back dry storage area. Employee cleaned up all areas. **Corrected On-Site** **Repeat Violation**
36-73-4
Basic - No handwashing sign provided at a hand sink used by food employees. In both men's and women's restrooms.
31B-04-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Underside around nozzles of ice cream machine, employee corrected during inspection. **Corrected On-Site** **Repeat Violation**
23-03-4
74
Jun 7, 2023
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
View 5 violations
Employee Health Policies Present
FL-03
Non-Food Contact Surfaces Clean
FL-23
Hot and Cold Water Available; Adequate Pressure
FL-25
Approved Thawing Methods Used
FL-31
Lighting Adequate; Required Shields in Place
FL-36
64
Aug 5, 2022
Complaint Partial
2 minor violations.
View 2 violations
Basic - Floor soiled/has accumulation of debris. Around grease traps and racks in back of kitchen, employee corrected during inspection. **Corrected On-Site**
36-73-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Underside of frappe, soda, and milk machines at drive through window, manager corrected during inspection. **Corrected On-Site**
23-03-4
90
Aug 1, 2022
Routine - Food
3 major violations. 3 minor violations.
View 6 violations
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No quaternary ammonium test strips
16-37-1
Intermediate - No soap provided at handwash sink. At both hand wash stations in men's bathroom. At hand wash station by office. **Repeat Violation**
31B-03-4
Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Shut off at hand wash station next to grill, manager corrected during inspection. **Corrected On-Site**
27-16-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Around door to walk in freezer. **Repeat Violation**
14-69-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Underside of coffee machine , soda machine, frappe machine, and around door to milk dispensers near drive through window. Interior of cabinets under soda machine in dining area. **Repeat Violation**
23-03-4
Basic - Self-closing metering faucet does not provide water for at least 15 seconds. At hand wash station in back of women's bathroom.
27-14-4
64
Frequently Asked Questions
When was Mcdonald's of Baldwin last inspected?
The most recent health inspection at Mcdonald's of Baldwin on file is from Jan 30, 2026. The public record contains six inspections in total.
What is the most common violation at Mcdonald's of Baldwin?
Across the inspection record, “nonfood-contact surface soiled with grease” has been cited four times, more than any other issue at Mcdonald's of Baldwin.
How does Mcdonald's of Baldwin compare to other restaurants in Jacksonville?
Mcdonald's of Baldwin most recently scored 61 out of 100, which is lower than the Jacksonville average of 74.
Has Mcdonald's of Baldwin's inspection record improved over time?
No. Recent inspections at Mcdonald's of Baldwin have averaged around seven violations per visit, up from roughly four earlier in the record.
What does a medium risk rating mean?
A medium risk rating at Mcdonald's of Baldwin means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.
How often is Mcdonald's of Baldwin inspected?
Based on the inspection history on file, Mcdonald's of Baldwin is inspected around two times per year on average.
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