Meat Bar

1009 Kane Concours Is, Bal Harbour, FL 33154
Last inspected: May 28, 2025
61
Score
Medium Risk

Meat Bar is a restaurant located at 1009 Kane Concours Is, Bal Harbour, FL.

Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.

5
Inspections
0
Critical latest
1
Major latest
8
Minor latest
Inspection History
May 28, 2025
Routine - Food
1 major violation. 8 minor violations.
61
Dec 3, 2024
Routine - Food
1 critical violation. 2 major violations. 3 minor violations.
52
Mar 6, 2024
Routine - Food
5 minor violations.
78
Feb 6, 2023
Routine - Food
2 critical violations. 3 major violations. 6 minor violations.
41
Feb 6, 2023
Routine - Food
2 critical violations. 3 major violations. 6 minor violations.
41
Violations — May 28, 2025 Inspection
Basic - Covered waste receptacle not provided in women's bathroom. **Repeat Violation**
32-12-6
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
Basic - Employee with no hair restraint while engaging in food preparation. Observed employee with no hair restraint at cook line engaged in food preparation.
13-03-4
Basic - Food stored on floor. Observed plastic bottles of vinegar stored on floor in front of walk in cooler. Employee placed plastic bottles on shelf. **Corrected On-Site** **Repeat Violation**
08B-38-4
Basic - In-use tongs stored on equipment door handle between uses. Observed tongs stored on oven door handle at cook line. Employee removed tongs. **Corrected On-Site**
10-20-4
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensils at cook line stored in standing water at 81 F. Operator removed utensils from water. **Corrected On-Site**
10-07-4
Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed shelves in walk in cooler with rust.
14-17-4
Basic - Working containers of food removed from original container not identified by common name. Observed vinegar stored in spray bottle at cook line with no label. Operator labeled spray bottle. **Corrected On-Site**
02D-01-5
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sink near walk in cooler. Employee provided paper towels. **Corrected On-Site** **Repeat Violation**
31B-02-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)