Mike's China Beach
Last inspected: Dec 12, 2025
55
Score
Mike's China Beach, located at 337 47 St in Miami Beach, FL, had a moderate risk inspection on December 12, 2025, with a score of 55. This inspection resulted in one major and ten minor violations, including issues with cardboard lining shelves and improper storage of employee beverages and personal food. Across eleven scored inspections, Mike's China Beach has predominantly received high-risk ratings.
8
Inspections
0
Critical latest
1
Major latest
10
Minor latest
Inspection History
Dec 12, 2025
Routine - Food
1 major violation. 10 minor violations.
55
Jul 8, 2025
Routine - Food
2 critical violations. 3 major violations. 16 minor violations.
25
Jan 9, 2025
Routine - Food
2 critical violations. 1 major violation. 7 minor violations.
47
Jul 3, 2024
Routine - Food
2 critical violations. 3 major violations. 5 minor violations.
41
Jan 25, 2024
Routine - Food
1 critical violation. 2 major violations. 8 minor violations.
47
Jul 14, 2023
Routine - Food
2 major violations. 7 minor violations.
58
Feb 2, 2023
Routine - Food
2 critical violations. 8 minor violations.
50
Jul 7, 2022
Routine - Food
1 critical violation. 1 major violation. 7 minor violations.
55
Violations — Dec 12, 2025 Inspection
Basic - Cardboard used to line nonfood-contact shelves.
14-45-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed personal
12B-07-4
Basic - Employee personal food not properly identified and segregated from food to be served to the public.Observed milk for personal consumption stores inside Reach in cooler next to food that will be sold to the public without identifying.
08B-49-4
Basic - Exterior door has a gap at the threshold that opens to the outside. Exterior door on the side of the kitchen. **Repeat Violation**
35B-01-4
Basic - Food stored on floor. Observed plastic containers with sauces on the floor. **Corrected On-Site**
08B-38-4
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed rice spoon and utensils inside standing water. Water was at temperature of 74F. **Repeat Violation**
10-07-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed accumulation of old debris inside refrigeration unit at the back of the kitchen. **Repeat Violation**
22-16-4
Basic - Reuse of single-service or single-use articles. Observed cardboard reused to store egg rolls. **Repeat Violation**
25-32-4
Basic - Time/temperature control for safety food thawed in an improper manner. Observe frozen chicken thawing at room temperature in the kitchen area. Owner moved it immediately. **Corrected On-Site** **Repeat Violation**
06-01-5
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed accumulation of grease on the wall. **Repeat Violation**
36-27-5
Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Observed ph test strips instead of chlorine test strips. Owner bought one test kit. **Corrected On-Site**
16-32-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
Nearby Restaurants