Miso-Ramen and Pokebar
Last inspected: Jan 28, 2026
47
Score
Miso-Ramen And Pokebar, located at 13405 Us Hwy 1 in Sebastian, Florida, had a high-risk inspection on January 28, 2026, with a score of 47. This inspection noted two critical violations, one major violation, and seven minor violations. The facility has a history of mostly high-risk inspections across its seven recorded evaluations.
7
Inspections
2
Critical latest
1
Major latest
7
Minor latest
Inspection History
Jan 28, 2026
Routine - Food
2 critical violations. 1 major violation. 7 minor violations.
47
Oct 20, 2025
Routine - Food
5 minor violations.
78
Aug 11, 2025
Routine - Food
1 critical violation. 8 major violations. 9 minor violations.
25
Jan 22, 2025
Routine - Food
1 critical violation. 2 major violations. 8 minor violations.
47
Aug 12, 2024
Routine - Food
3 critical violations. 5 minor violations.
50
Feb 2, 2024
Routine - Food
1 critical violation. 3 major violations. 3 minor violations.
55
Oct 3, 2023
Food-Licensing Inspection
No violations found.
100
Violations — Jan 28, 2026 Inspection
Basic - Ceiling tile missing. Kitchen **Repeat Violation**
36-36-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**
12B-07-4
Basic - Equipment and utensils not properly air-dried - wet nesting. Plastic drinking cups
24-08-4
Basic - In-use tongs stored on equipment door handle between uses. **Corrected On-Site**
10-20-4
Basic - No handwashing sign provided at a hand sink used by food employees. Sink at sushi bar Sent operator sign **Corrective Action Taken**
31B-04-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filter
23-03-4
Basic - Working containers of food removed from original container not identified by common name. Salt **Corrected On-Site**
02D-01-5
High Priority - Raw animal food stored over or with unwashed produce. Raw pork over unwashed fruits and vegetables. Refrigerator
08A-04-5
High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw steak over raw dumplings . Reach in cooler **Corrected On-Site**
08A-20-5
Intermediate - No soap provided at handwash sink. Sink sushi bar **Corrected On-Site**
31B-03-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
Nearby Restaurants