Mister O1 Extraordinary Pizza

2315 North Miami Avenue, Miami, FL 33127
Pizza
Last inspected: Jan 30, 2026
90
Score
Low Risk

Mister O1 Extraordinary Pizza, located at 2315 North Miami Avenue in Miami, FL, underwent a low-risk inspection on January 30, 2026, with a score of 90. This inspection identified two minor violations, including a soiled wall behind the hand sink next to the dishwasher and a cutting board with cut marks that was no longer cleanable. Across twelve previous inspections, the facility has predominantly maintained a low-risk status.

8
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Jan 30, 2026
Routine - Food
2 minor violations.
View 2 violations
Basic - Cutting board has cut marks and is no longer cleanable.
14-09-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed Wall soiled behind hand sink next to dishwasher.
36-27-5
90
Jul 11, 2025
Routine - Food
2 minor violations.
View 2 violations
Basic - No conspicuously located ambient air temperature thermometer in holding unit. Observed throughout reach in coolers at establishment.
05-09-4
Basic - Equipment in poor repair. Observed gasket in disrepair at reach in cooler by front counter.
14-11-5
90
Jan 31, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping cloth not store in sanitizing solution located at front counter on top of white cutting board. Operator removed immediately. **Corrected On-Site**
21-12-4
95
Aug 30, 2024
Routine - Food
No violations found.
100
May 2, 2024
Routine - Food
2 critical violations. 1 minor violation.
View 3 violations
High Priority - Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher (Temperature 150), operator called for service, and set up triple sink. Operator will have all items sanitized in triple sink. **Corrective Action Taken** **Warning**
22-49-4
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs over arugula in walk in cooler. Operator stored eggs correctly. **Corrected On-Site** **Warning**
08A-05-6
Basic - No handwashing sign provided at a hand sink used by food employees by dishwasher. Operator placed sign at location. **Corrected On-Site** **Warning**
31B-04-4
70
Dec 21, 2023
Routine - Food
1 major violation.
View 1 violation
Approved Thawing Methods Used
FL-31
90
Mar 15, 2023
Routine - Food
2 critical violations. 1 minor violation.
View 3 violations
High Priority - Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee handled dirty plates to an specific area and kept handling clean dishes to customers and also handled appetizers.
12A-13-4
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed a hose was connected at the mop sink at the time of the inspection.
29-34-4
Basic - Equipment in poor repair. Observed reach in cooler gasket torn at the front counter.
14-11-5
70
Sep 27, 2022
Routine - Food
1 critical violation. 1 major violation. 4 minor violations.
View 6 violations
Certified Food Manager Identification
FL-02
Adequate Handwashing Facilities Supplied and Accessible
FL-10
Washing Fruits and Vegetables
FL-42
Food Contact Surfaces Clean and Sanitized
FL-22
Proper Sanitizer Contact Time and Concentration
FL-33
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
61