Mulligans Beach House Bar and Grill
Last inspected: Apr 1, 2026
45
Score
Mulligans Beach House Bar and Grill is a restaurant located at 1025 Beachland Blvd, Vero Beach, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
11
Inspections
2
Critical latest
1
Major latest
8
Minor latest
Inspection History
Apr 1, 2026
Complaint Full
2 critical violations. 1 major violation. 8 minor violations.
45
Mar 24, 2026
Complaint Full
6 critical violations. 4 major violations. 9 minor violations.
17
Oct 13, 2025
Complaint Full
1 critical violation. 3 major violations. 9 minor violations.
41
Aug 13, 2025
Routine - Food
4 critical violations. 10 major violations. 11 minor violations.
12
Feb 27, 2025
Routine - Food
2 major violations. 8 minor violations.
35
Aug 26, 2024
Routine - Food
5 critical violations. 5 major violations. 22 minor violations.
10
Apr 4, 2024
Complaint Full
1 major violation. 1 minor violation.
86
Sep 6, 2023
Complaint Full
1 critical violation. 2 major violations. 7 minor violations.
33
Jul 10, 2023
Complaint Full
2 critical violations. 5 major violations. 12 minor violations.
25
May 12, 2023
Complaint Full
1 major violation. 3 minor violations.
78
Oct 20, 2022
Complaint Full
3 critical violations. 1 major violation. 8 minor violations.
25
Violations — Apr 1, 2026 Inspection
Basic - - From initial inspection : Basic - Bag of onions stored on floor in walk in cooler - From follow-up inspection 2026-03-25: **Time Extended** - From follow-up inspection 2026-04-01: **Time Extended**
08B-38-4
Basic - - From initial inspection : Basic - Equipment and utensils not properly air-dried - wet nesting. Cups at soda station and at bar - From follow-up inspection 2026-03-25: **Time Extended** - From follow-up inspection 2026-04-01: **Time Extended**
24-08-4
Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. Heavy build up of grease on cooks line floors and throughout kitchen and dish area. Walk in cooler floors are soiled. **Repeat Violation** - From follow-up inspection 2026-03-25: **Time Extended** - From follow-up inspection 2026-04-01: **Time Extended**
36-73-4
Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer on pantry side. Items are no longer frozen but temperature is maintaining TCS foods at 41f or below **Repeat Violation** - From follow-up inspection 2026-03-25: **Time Extended** - From follow-up inspection 2026-04-01: **Time Extended**
14-69-4
Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Grease build up between equipment and old food debris next to reach in freezers **Repeat Violation** - From follow-up inspection 2026-03-25: **Time Extended** - From follow-up inspection 2026-04-01: **Time Extended**
23-03-4
Basic - - From initial inspection : Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Multiple coolers on cooks line have old food debris - From follow-up inspection 2026-03-25: **Time Extended** - From follow-up inspection 2026-04-01: **Time Extended**
22-16-4
Basic - - From initial inspection : Basic - Standing water in bottom of reach-in-cooler. Pantry cooler - From follow-up inspection 2026-03-25: **Time Extended** - From follow-up inspection 2026-04-01: **Time Extended**
29-49-6
Basic - - From initial inspection : Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Bottom shelves in walk in cooler - From follow-up inspection 2026-03-25: **Time Extended** - From follow-up inspection 2026-04-01: **Time Extended**
14-17-4
High Priority - - From initial inspection : High Priority - 1 Live, small flying insects found at bar - From follow-up inspection 2026-03-25: **Time Extended** - From follow-up inspection 2026-04-01: **Time Extended**
35A-02-7
High Priority - - From initial inspection : High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw ground beef over raw bacon in walk in cooler **Repeat Violation** - From follow-up inspection 2026-03-25: **Time Extended** - From follow-up inspection 2026-04-01: **Time Extended**
08A-20-5
Intermediate - - From initial inspection : Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Operator needs chlorine test strips - From follow-up inspection 2026-03-25: **Time Extended** - From follow-up inspection 2026-04-01: **Time Extended**
16-37-1
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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