No 1 Chinese Restaurant

12317 S Orange Blossom Trail, Orlando, FL 32837
Chinese
Last inspected: Mar 19, 2026
67
Score
Medium Risk

No 1 Chinese Restaurant, located at 12317 S Orange Blossom Trail in Orlando, FL, underwent a moderate risk inspection on March 19, 2026, with a score of 67. This inspection identified one major and six minor violations, including repeat issues with equipment in poor repair, soiled floors, and disrepaired floor tiles. Across 14 scored inspections, the restaurant has historically maintained a medium-risk rating.

8
Inspections
0
Critical latest
1
Major latest
6
Minor latest
Inspection History
Mar 19, 2026
Routine - Food
1 major violation. 6 minor violations.
67
Oct 23, 2025
Routine - Food
1 critical violation. 2 major violations. 7 minor violations.
50
Mar 13, 2025
Routine - Food
2 critical violations. 1 major violation. 9 minor violations.
43
Aug 1, 2024
Routine - Food
2 major violations. 8 minor violations.
55
Apr 24, 2024
Routine - Food
2 critical violations. 1 major violation. 14 minor violations.
33
Dec 13, 2023
Routine - Food
2 major violations. 7 minor violations.
58
Feb 21, 2023
Routine - Food
1 critical violation. 1 major violation. 7 minor violations.
55
Aug 31, 2022
Routine - Food
1 critical violation. 5 major violations. 14 minor violations.
26
Violations — Mar 19, 2026 Inspection
Basic - Equipment in poor repair. Gaskets on reach-in coolers and chest freezer throughout. **Repeat Violation**
14-11-5
Basic - Floor soiled/has accumulation of debris. Floor on left side of kitchen soiled with food debris. **Repeat Violation**
36-73-4
Basic - Floor tiles missing and/or in disrepair. Cracked floor tiles several spots throughout kitchen. **Repeat Violation**
36-17-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Lids of cornstarch, flour and rice bulk containers, interior of all reach-in coolers and exterior of chest freezer near storage room soiled with food debris. -Shelves throughout kitchen. **Repeat Violation** **Repeat Violation**
23-03-4
Basic - Open dumpster lid. **Corrected On-Site**
33-16-4
Basic - Stored food not covered. -Chicken, pork, egg rolls not covered in glass reach-in cooler at kitchen entrance. -Wontons in chest freezers. **Repeat Violation**
08B-12-5
Intermediate - Non-pitting surface rust on food-contact equipment. Two chest freezers at back of kitchen. **Repeat Violation**
22-31-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)