Noodles and Company 9033

3268 N John Young Pkwy Ste 300, Kissimmee, FL 34741

Asian / Fusion

Last inspected: Jan 23, 2026

Score

Medium Risk

Noodles and Company 9033 appears in inspection records eight times, starting in 2022. The most recent visit was on Jan 23, 2026. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

Recent inspections have turned up more issues than earlier ones, averaging around five violations lately compared to roughly three violations before.

“Nonfood-contact surface soiled with grease” comes up most often, recorded three times in the inspection record.

Compared to other Kissimmee restaurants (averaging 78), there's room to close the gap. On the whole, the file is mixed but not concerning.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jan 23, 2026

Routine - Food

5 minor violations.

View 5 violations

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Food Contact Surfaces Clean and Sanitized

FL-22

Non-Food Contact Surfaces Clean

FL-23

Approved Thawing Methods Used

FL-31

Lighting Adequate; Required Shields in Place

FL-36

Jul 14, 2025

Routine - Food

4 minor violations.

View 4 violations

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Proper Hot and Cold Holding Temperatures

FL-21

Non-Food Contact Surfaces Clean

FL-23

Lighting Adequate; Required Shields in Place

FL-36

Jan 8, 2025

Routine - Food

3 major violations. 4 minor violations.

View 7 violations

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Jihane Makdad 02-16-19

53A-03-7

Intermediate - Handwash sink not accessible for employee use at all times. 2 bags of Alfredo in sink next to ice machine. **Corrected On-Site**

31A-09-4

Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.

16-62-1

Basic - No conspicuously located ambient air temperature thermometer in holding unit. Make table coolers.

05-09-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Small make table cooler behind pull out drawers. Monitors have dust build up.

23-03-4

Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. On top of make table . **Corrected On-Site**

21-44-1

Basic - Unnecessary items/unused equipment on the premises. Reach in cooler in front of kitchen.

33-31-5

Jul 3, 2024

Routine - Food

5 minor violations.

View 5 violations

Required Records Available; Shellstock Tags/Labels

FL-14

Proper Hot and Cold Holding Temperatures

FL-21

Non-Food Contact Surfaces Clean

FL-23

Lighting Adequate; Required Shields in Place

FL-36

Food and Non-Food Contact Surfaces Designed and Constructed

FL-50

Jan 11, 2024

Routine - Food

1 minor violation.

View 1 violation

Basic - Single-service articles not stored inverted or protected from contamination. Spoons at front counter.

25-06-4

Aug 28, 2023

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Non-Food Contact Surfaces Clean

FL-23

Sewage and Wastewater Properly Disposed

FL-27

Apr 3, 2023

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. **Repeat Violation**

29-28-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - reach in cooler gaskets and around - walk-in cooler fan cover

23-03-4

Basic - Water leaking from pipe and/or faucet/handle. - 3 bay sink

29-11-4

Dec 7, 2022

Routine - Food

2 major violations. 2 minor violations.

View 4 violations

Intermediate - Records/documents for required employee training do not contain all of the required information. - need to complete the new certificates

53B-10-4

Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Soda machine water filter and ice machine 3/20 **Repeat Violation**

29-28-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - walk-in cooler fan cover - reach in cooler gaskets - ice machine filters

23-03-4

Basic - Inaccurate/damaged temperature and/or pressure gauge(s) on dishmachine. **Repeat Violation**

16-38-5

Show all 8 inspections Show less

Frequently Asked Questions

When was Noodles and Company 9033 last inspected?

The most recent health inspection at Noodles and Company 9033 on file is from Jan 23, 2026. The public record contains eight inspections in total.

What is the most common violation at Noodles and Company 9033?

Across the inspection record, “nonfood-contact surface soiled with grease” has been cited three times, more than any other issue at Noodles and Company 9033.

How does Noodles and Company 9033 compare to other restaurants in Kissimmee?

Noodles and Company 9033 most recently scored 74 out of 100, which is lower than the Kissimmee average of 78.

Has Noodles and Company 9033's inspection record improved over time?

No. Recent inspections at Noodles and Company 9033 have averaged around five violations per visit, up from roughly three earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Noodles and Company 9033 means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Noodles and Company 9033 inspected?

Based on the inspection history on file, Noodles and Company 9033 is inspected around three times per year on average.

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