North Beach Fish Camp

100 First Street, Neptune Beach, FL 32266
Last inspected: Feb 10, 2026
47
Score
High Risk

North Beach Fish Camp is a restaurant located at 100 First Street, Neptune Beach, FL.

Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.

7
Inspections
3
Critical latest
0
Major latest
6
Minor latest
Inspection History
Feb 10, 2026
Routine - Food
3 critical violations. 6 minor violations.
47
Aug 27, 2025
Routine - Food
2 critical violations. 6 minor violations.
55
Feb 20, 2025
Routine - Food
1 major violation. 2 minor violations.
82
May 8, 2024
Routine - Food
1 critical violation. 4 minor violations.
70
Dec 7, 2023
Routine - Food
1 critical violation. 2 minor violations.
78
Jun 15, 2023
Routine - Food
2 critical violations. 2 major violations. 7 minor violations.
43
Feb 1, 2023
Routine - Food
4 critical violations. 2 major violations. 3 minor violations.
39
Violations — Feb 10, 2026 Inspection
Basic - Carbon dioxide/helium tanks not adequately secured. Observed CO2 tank not adequately secured located near beer cooler. Manager secured CO2 tank during inspection. **Corrected On-Site**
51-11-4
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee engaging in food preparation wearing watch and bracelets. **Repeat Violation**
13-07-4
Basic - Employee with no beard guard/restraint while engaging in food preparation. Observed employee engaging in food preparation without beard guard. **Repeat Violation**
13-04-4
Basic - Exterior door has a gap at the threshold that opens to the outside. Observed light shining from outside at bottom of exit door in kitchen. **Repeat Violation**
35B-01-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in cooler door gasket soiled with mold like substance. **Repeat Violation**
23-03-4
Basic - Wiping cloth sanitizing solution stored on the floor. Observed sanitizer bucket stored on floor located in downstairs bar. Employee removed and stored properly. **Corrected On-Site**
21-38-4
High Priority - Date marked combined ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days of preparing/opening the earliest ready-to-eat time/temperature for safety ingredient. See stop sale. Observed in walk in cooler House made Cole slaw dressing dated 2-3-2026, Cooked butter beans dated 1-31-2026, House made Horsey sauce dated 2-2-2026, Blanched Asparagus dated 2-2026. See stop sale. Observed Milk expiration date 2-8-2026 opened 2-3-2026 located in downstairs bar. See stop sale
01B-28-5
High Priority - Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed high temperature dish machine at 138F. Establishment will Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. **Warning**
22-49-4
High Priority - Non-food grade paper/paper towel used as liner for food container. Observed non food grade paper towels used to line micro greens in stand alone cooler near beer cooler.
14-86-1
Priority (Critical)
Priority Foundation (Major)
Core (Minor)