Noura's
Last inspected: Dec 11, 2025
61
Score
Noura's is a restaurant located at 119 Bartram Oaks Walk #101, Fruit Cove, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
8
Inspections
3
Critical latest
0
Major latest
1
Minor latest
Inspection History
Dec 11, 2025
Complaint Full
3 critical violations. 1 minor violation.
61
Sep 18, 2025
Routine - Food
3 critical violations. 2 major violations. 2 minor violations.
47
Oct 15, 2024
Complaint Full
5 critical violations. 4 major violations. 4 minor violations.
26
Sep 30, 2024
Routine - Food
1 major violation.
90
Sep 11, 2023
Food-Licensing Inspection
1 major violation. 4 minor violations.
64
Jul 10, 2023
Routine - Food
1 critical violation. 5 major violations. 8 minor violations.
35
Dec 12, 2022
Routine - Food
1 critical violation. 5 major violations. 8 minor violations.
35
Oct 12, 2022
Routine - Food
2 major violations.
82
Violations — Dec 11, 2025 Inspection
Basic - Equipment in poor repair. Hot water handle to hand wash station by triple sink broken and consistently runs, employee turns valve under sink to shut off water, employee fixed handle during inspection. **Corrected On-Site**
14-11-5
High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw beef stored over open bags tortillas in standing reach in freezer by triple sink. Raw beef stored over chicken, removed from original packaging in standing reach in freezer by triple sink. All items rearranged. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
08A-02-6
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. fresh garlic in oil (69F - Cold Holding) sitting out on cart next to grill on cook line, per operator garlic in oil was made in the morning around 8/9am, time of temperature check around 3:40pm.
01B-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. fresh garlic in oil (69F - Cold Holding) sitting out on cart next to grill on cook line, per operator garlic in oil was made in the morning around 8/9am, time of temperature check around 3:40pm.
03A-02-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
Nearby Restaurants
Explore More
→
All locations in Fruit Cove