Oh K-Dog & Egg Toast
Last inspected: Mar 17, 2026
55
Score
Oh K-Dog & Egg Toast is a restaurant located at 875 N Courtenay Pkwy, Merritt Island, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
9
Inspections
3
Critical latest
1
Major latest
1
Minor latest
Inspection History
Mar 17, 2026
Routine - Food
3 critical violations. 1 major violation. 1 minor violation.
55
Mar 17, 2026
Routine - Food
3 critical violations. 1 major violation. 1 minor violation.
55
Oct 17, 2025
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
74
Oct 17, 2025
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
74
Feb 24, 2025
Routine - Food
1 critical violation. 2 major violations. 2 minor violations.
58
Sep 10, 2024
Routine - Food
2 critical violations. 1 major violation. 4 minor violations.
55
Feb 26, 2024
Complaint Full
2 critical violations. 5 minor violations.
58
Jan 12, 2024
Food-Licensing Inspection
1 critical violation. 1 minor violation.
82
Jan 12, 2024
Food-Licensing Inspection
1 critical violation. 1 minor violation.
82
Violations — Mar 17, 2026 Inspection
Basic - Single-service articles improperly stored. In dry storage room. Cases of single service items on the floor. Operator moved **Corrected On-Site**
25-05-4
High Priority - Pesticide/insecticide labeled for household use only present in establishment. Cans of Raid
41-05-4
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In flip top of reach-in cooler near kitchen entry hot dogs (47F - Cold Holding). Stored above fill line of unit
03A-02-5
High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. Boba pearls on front counter
03F-02-5
Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Victor was hired in August
53B-02-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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