Owens Fish Camp
Last inspected: Nov 18, 2025
55
Score
Owens Fish Camp is a Seafood located at 6516 University Pkwy, Sarasota, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
8
Inspections
1
Critical latest
2
Major latest
5
Minor latest
Inspection History
Nov 18, 2025
Routine - Food
1 critical violation. 2 major violations. 5 minor violations.
55
Aug 12, 2025
Routine - Food
2 critical violations. 2 major violations. 4 minor violations.
50
Nov 19, 2024
Routine - Food
1 critical violation. 2 major violations. 2 minor violations.
55
Aug 8, 2024
Routine - Food
2 critical violations. 4 major violations. 3 minor violations.
41
Jan 17, 2024
Routine - Food
2 minor violations.
90
Oct 10, 2023
Routine - Food
2 minor violations.
90
Jun 21, 2023
Complaint Full
1 major violation. 1 minor violation.
78
May 11, 2023
Food-Licensing Inspection
No violations found.
100
Violations — Nov 18, 2025 Inspection
Basic - Bowl or other container with no handle used to dispense food. Observed a bowl used as a scoop for cornmeal. Operator removed the scoop. **Corrected On-Site** **Repeat Violation**
14-01-5
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed their ceiling vents above the dish pit with heavy dust build up.
36-34-5
Basic - Clean utensils or equipment stored in dirty drawer or rack. Observed their dish rack rusted.
24-06-4
Basic - Cutting board has cut marks and is no longer cleanable. Observed their cook line cutting boards heavily grooved.
14-09-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed multiple employee drinks stored on the cook line. Operator placed them in a labeled spill container. **Corrected On-Site**
12B-07-4
High Priority - Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed an employee for from dirty to clean dishes without washing their hands or putting on gloves. Operator had them wash their hands and putting on gloves. **Corrective Action Taken**
12A-13-4
Intermediate - Clam/mussel/oyster tags not marked with last date served. Observed only a third of their tags marked with the last date served.
01C-03-4
Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. Observed the back prep soap dispenser not working. Operator placed a new one there. **Corrected On-Site**
31B-06-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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