P Pole Pizza
Last inspected: Oct 6, 2025
64
Score
P Pole Pizza, located at 701 Washington Ave, Miami Beach, FL, underwent a moderate-risk inspection on October 6, 2025. The inspection identified two critical, one major, and one minor violation, including issues with sanitizing solution strength, raw food storage, and egg temperature. While this inspection noted several violations, the facility's inspection history shows a pattern of mostly low-risk findings.
12
Inspections
2
Critical latest
1
Major latest
1
Minor latest
Inspection History
Oct 6, 2025
Routine - Food
2 critical violations. 1 major violation. 1 minor violation.
64
Jun 13, 2025
Routine - Food
1 minor violation.
95
Apr 9, 2025
Routine - Food
1 major violation. 3 minor violations.
78
Mar 25, 2025
Routine - Food
1 critical violation. 1 major violation. 6 minor violations.
58
Oct 2, 2024
Complaint Full
1 critical violation. 1 minor violation.
82
Aug 8, 2024
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
74
Jun 26, 2024
Routine - Food
1 minor violation.
95
Mar 27, 2024
Routine - Food
3 major violations. 5 minor violations.
58
Dec 8, 2023
Routine - Food
No violations found.
100
Sep 18, 2023
Routine - Food
2 major violations. 4 minor violations.
67
Jan 23, 2023
Routine - Food
4 major violations. 3 minor violations.
58
Jul 19, 2022
Routine - Food
1 critical violation. 3 major violations. 6 minor violations.
47
Violations — Oct 6, 2025 Inspection
Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Observed Sanitizer Bucket (Chlorine 0ppm) at front counter.
21-07-4
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored over cheese inside WIC.
08A-05-6
High Priority - Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Observed raw shell eggs at cook line, as per manager for approximately 2 hours prior.
03A-03-5
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided to manager via email.
11-27-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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