Pam's Country Rest
Last inspected: Jan 28, 2026
41
Score
Pam's Country Rest, located at 6602 Ridge Rd in Port Richey, FL, underwent a high-risk inspection on January 28, 2026. This inspection resulted in 2 critical, 2 major, and 8 minor violations, including issues with ceiling tiles, cove molding, and the presence of dead roaches. While some violations were corrected on-site during the inspection, the presence of dead roaches was noted as a repeat violation.
10
Inspections
2
Critical latest
2
Major latest
8
Minor latest
Inspection History
Jan 28, 2026
Routine - Food
2 critical violations. 2 major violations. 8 minor violations.
41
Jan 27, 2026
Routine - Food
3 critical violations. 2 major violations. 13 minor violations.
27
Nov 20, 2025
Routine - Food
3 critical violations. 1 major violation. 2 minor violations.
52
Sep 15, 2025
Routine - Food
1 critical violation. 2 major violations. 4 minor violations.
58
Apr 2, 2025
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
74
Dec 30, 2024
Routine - Food
2 critical violations. 1 minor violation.
70
Apr 11, 2024
Routine - Food
2 critical violations. 2 minor violations.
67
Nov 14, 2023
Routine - Food
1 critical violation. 1 major violation. 4 minor violations.
64
May 16, 2023
Routine - Food
No violations found.
100
Sep 16, 2022
Routine - Food
7 critical violations. 2 major violations. 5 minor violations.
22
Violations — Jan 28, 2026 Inspection
Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed many ceiling tiles throughout kitchen are acoustic and not easily cleanable. - From follow-up inspection 2026-01-28: **Time Extended**
36-37-5
Basic - - From initial inspection : Basic - Cove molding at floor/wall juncture broken/missing. Observed multiple area in the kitchen with broken or missing cove moldings. - From follow-up inspection 2026-01-28: **Time Extended**
36-03-4
Basic - - From initial inspection : Basic - Dead roaches on premises. 4 dead roaches on floor under dish machine 5 dead roaches on floor behind standing freezer in rear of kitchen 1 dead roach on floor under mop sink area. Operator swept, cleaned and sanitized the areas.**Corrected On-Site** **Corrected On-Site** **Repeat Violation** **Admin Complaint** - From follow-up inspection 2026-01-28: Observed 1 dead roach near dish machine, operator cleaned and sanitized the area during inspection. **Admin Complaint** **Corrected On-Site**
35A-03-4
Basic - - From initial inspection : Basic - Equipment and utensils not properly air-dried - wet nesting. Observed wet nesting of cups and plastic food containers at the drink station and the dish area storage area. - From follow-up inspection 2026-01-28: A **Time Extended**
24-08-4
Basic - - From initial inspection : Basic - Equipment in poor repair. Observed standing cooler doors at front of kitchen with door handles in disrepair, inside door panel of walk-in cooler damaged. - From follow-up inspection 2026-01-28: **Time Extended**
14-11-5
Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees. No handwashing sign in men's bathroom. - From follow-up inspection 2026-01-28: **Time Extended**
31B-04-4
Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed floor fan at rear of kitchen soiled with dust. - From follow-up inspection 2026-01-28: **Time Extended**
23-03-4
Basic - - From initial inspection : Basic - Water leaking from pipe and/or faucet/handle. Leaking pipe under 3 compartment sink. - From follow-up inspection 2026-01-28: **Time Extended**
29-11-4
High Priority - - From initial inspection : High Priority - Air gap between water supply inlet and flood rim of equipment/sink is less than one inch. Observed no air gap between pipes and floor opening under a prep area table, mid-kitchen. - From follow-up inspection 2026-01-28: Air gap has not been repaired yet **Time Extended**
29-44-4
High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. 1 live roach on floor under dish machine 1 live roach on floor under trash can in kitchen prep area. Operator killed the roaches, swept, cleaned and sanitized the areas.**Corrected On-Site** **Corrected On-Site** **Repeat Violation** **Admin Complaint** - From follow-up inspection 2026-01-28: Observed 1 live roach near dish machine, operator cleaned and sanitized the area during inspection. **Admin Complaint** **Corrected On-Site**
35A-05-4
Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed slicer and can opener soiled with debris. - From follow-up inspection 2026-01-28: **Time Extended**
22-02-4
Intermediate - - From initial inspection : Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Multiple items in walk in cooler not date marked. - From follow-up inspection 2026-01-28: **Time Extended**
02C-02-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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