Panera Bread #3347

2926 W Bay Dr, Largo, FL 33770
Café / Breakfast
Last inspected: Jan 27, 2026
95
Score
Low Risk

The health department has logged eight inspections at Panera Bread #3347, the earliest from 2022. The most recent visit was on Jan 27, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

The trend has been favorable: violation counts have eased from around four violations to closer to one violation per visit over the last few inspections.

When inspectors have written things up, “accumulation of debris on exterior of warewashing machine” has been the most frequent reason, cited three times.

Among Largo restaurants, the typical score is 75; Panera Bread #3347 is comfortably above that bar. The file should reassure diners considering a visit.

8
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Jan 27, 2026
Routine - Food
1 minor violation.
View 1 violation
Basic - Accumulation of debris on exterior of warewashing machine. **Repeat Violation**
16-21-4
95
Aug 12, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - Accumulation of debris on exterior of warewashing machine. **Repeat Violation**
16-21-4
95
Feb 17, 2025
Routine - Food
1 minor violation.
View 1 violation
Potentially Hazardous Food Held at Proper Temperature
FL-16
95
Aug 23, 2024
Complaint Full
1 critical violation. 2 major violations. 5 minor violations.
View 8 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Butter 56 F in cooler at front counter area . Manager moved to freezer for quick chill down Recheck at 11:45 am 41 F **Corrected On-Site**
03A-02-5
Intermediate - Manager or person in charge lacking proof of food manager certification. Brie lacking food manager certification . Manager Robert is on duty . Reviewed with manager .
53A-01-7
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -Stained cutting board in front counter area opposite cookies Reviewed with manager .Manager replaced cutting boards **Corrected On-Site**
22-02-4
Basic - Dumpster lid pushed inward not covering trash . Shared dumpster . Reviewed with manager .
33-16-4
Basic - No conspicuously located ambient air temperature thermometer in holding unit in cooler for milk in front counter area . Manager placed thermometer inside cooler . **Corrected On-Site**
05-09-4
Basic - Single-use gloves not stored in a clean, protected location- stored under paper towel dispenser in front line area
25-29-4
Basic - Stored food ( pastries on tray ) not covered in walk in cooler . Manager covered food **Corrected On-Site**
08B-12-5
Basic - White cutting boards has cut marks and is no longer cleanable in front counter area opposite cookies . Reviewed with manager . Manager replaced cutting boards **Corrected On-Site**
14-09-4
55
Apr 15, 2024
Routine - Food
1 minor violation.
View 1 violation
Basic - Accumulation of debris on exterior of warewashing machine. Employee cleaned area **Corrected On-Site**
16-21-4
95
Aug 7, 2023
Routine - Food
1 critical violation. 3 minor violations.
View 4 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach-in cooler at front counter 9:30am milk (48F - Cold Holding) Operator placed item in walk-in freezer. Re temp at 1010am Milk 40f **Corrected On-Site**
03A-02-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on walk-in coolers, and reach-in coolers at front counter.
23-03-4
Basic - Cutting board has cut marks and is no longer cleanable. Cutting boards in kitchen and at front counter.
14-09-4
Basic - Floor area(s) covered with standing water. Water on floor near walk-in cooler.
36-22-4
74
Mar 7, 2023
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
View 3 violations
High Priority - Certified Food Manager or person in charge failed to verify employee health, exclusions or restrictions. Discussed with operator and reviewed the exclusions and restrictions. **Corrective Action Taken**
11-02-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior of conveyor belt toaster, at front counter shows accumulation of debris on interior underneath the conveyor belt.
22-02-4
Basic - Current Hotel and Restaurant license not displayed. Current license not displayed at time of inspection.
50-09-4
74
Nov 4, 2022
Routine - Food
1 critical violation. 3 minor violations.
View 4 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. sausage crumbles (46F - Cold Holding), employee added ice bags to the item. **Corrected On-Site** **Repeat Violation**
03A-02-5
Basic - Cutting board has cut marks and is no longer cleanable. White Cutting board hanging in dish shows cut marks and staining. **Repeat Violation**
14-09-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on the short two door cooler behind the registers at the front counter. **Repeat Violation**
23-03-4
Basic - Objectionable odors in bathroom or other areas of the establishment. In mens room at time of inspection showed objectionable odor.
36-64-5
74

Frequently Asked Questions

When was Panera Bread #3347 last inspected?

The most recent health inspection at Panera Bread #3347 on file is from Jan 27, 2026. The public record contains eight inspections in total.

What is the most common violation at Panera Bread #3347?

Across the inspection record, “accumulation of debris on exterior of warewashing machine” has been cited three times, more than any other issue at Panera Bread #3347.

How does Panera Bread #3347 compare to other restaurants in Largo?

Panera Bread #3347 most recently scored 95 out of 100, which is higher than the Largo average of 75.

Has Panera Bread #3347's inspection record improved over time?

Yes. Recent inspections at Panera Bread #3347 have averaged around one violation per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at Panera Bread #3347 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Panera Bread #3347 inspected?

Based on the inspection history on file, Panera Bread #3347 is inspected around two times per year on average.