Papa Johns

11025 E-Town Pkwy Ste 205, Jacksonville, FL 32256

Pizza

Last inspected: Jul 29, 2025

Score

Medium Risk

Across the available record, Papa Johns has three inspections on file, the first dated 2024. The most recent visit was on Jul 29, 2025. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.

The trend has not been favorable: recent inspections average around five violations each, up from closer to two violations before.

That's lower than the typical Jacksonville restaurant, which scores around 74. The full record sits in fairly typical territory for a working restaurant.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jul 29, 2025

Routine - Food

1 critical violation. 2 major violations. 2 minor violations.

View 5 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cheese on tray that person in charge states gets reused at 64F. Tomatoes in make line unit at 45F. Lids observed opened during inspection. Person in charge closed. **Corrective Action Taken**

03A-02-5

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Person in charge unable to provide proof of training for all employees working at establishment for 60+ days at the time of inspection.

53B-13-5

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Debris buildup on interior pizza oven, rollers at pizza oven.

22-02-4

Basic - Standing water in bottom of reach-in-cooler. Observed standing water on the right side bottom of makeline reach in cooler.

29-49-6

Basic - Cardboard used to line nonfood-contact shelves. Observed pizza box used to line shelf at pizza make line.

14-45-4

Aug 13, 2024

Routine - Food

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired 6.1.24. Person in charge called to have renewed during inspection. **Corrective Action Taken** **Admin Complaint**

50-17-3

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Person in charge unable to provide written plan for biohazard event. Provided DBPR form to operator. **Corrective Action Taken**

11-27-4

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed open can on prep table. Person in charge discarded. **Corrected On-Site**

12B-07-4

Feb 5, 2024

Food-Licensing Inspection

No violations found.

100

Frequently Asked Questions

When was Papa Johns last inspected?

The most recent health inspection at Papa Johns on file is from Jul 29, 2025. The public record contains three inspections in total.

How does Papa Johns compare to other restaurants in Jacksonville?

Papa Johns most recently scored 64 out of 100, which is lower than the Jacksonville average of 74.

Has Papa Johns' inspection record improved over time?

No. Recent inspections at Papa Johns have averaged around five violations per visit, up from roughly two earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Papa Johns means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

Nearby Restaurants

Score: 61 — Medium Risk

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