Papa John's Pizza # 763
Last inspected: Sep 16, 2025
50
Score
Papa John's Pizza # 763, located at 3 S Washington Ave in Titusville, FL, underwent a high-risk inspection on September 16, 2025. This inspection resulted in one critical, three major, and five minor violations. Previous inspections for this pizza establishment have predominantly been medium-risk.
4
Inspections
1
Critical latest
3
Major latest
5
Minor latest
Inspection History
Sep 16, 2025
Routine - Food
1 critical violation. 3 major violations. 5 minor violations.
50
Oct 28, 2024
Routine - Food
3 major violations. 4 minor violations.
61
Oct 16, 2023
Routine - Food
1 critical violation. 2 major violations. 6 minor violations.
52
Dec 13, 2022
Routine - Food
1 major violation. 7 minor violations.
64
Violations — Sep 16, 2025 Inspection
Basic - Equipment and utensils not properly air-dried - wet nesting. On three compartment sink rack. Operator flipped all containers to dry **Corrective Action Taken**
24-08-4
Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Utensil handles touching food across many containers on make table. Operator removed **Corrected On-Site**
10-01-5
Basic - Open dumpster lid. Operator closed it **Corrected On-Site**
33-16-4
Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. First reading 0 ppm. Second reading 400 ppm **Corrected On-Site**
21-08-4
Basic - Working containers of food removed from original container not identified by common name. White powder substance in container without label. Operator labeled "Dustinator flour" **Corrected On-Site**
02D-01-5
High Priority - Live, small flying insects found 3 small flying insects in three compartment sink area
35A-02-7
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener by three compartment sink. **Repeat Violation**
22-02-4
Intermediate - No probe thermometer provided to measure temperature of food products.
05-08-4
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator had employees sign **Corrected On-Site** **Repeat Violation**
11-26-1
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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