Pei Wei Express

10300 Southside Blvd Ste 303, Jacksonville, FL 32256
Asian / Fusion
Last inspected: Jan 29, 2026
82
Score
Low Risk

Pei Wei Express, located at 10300 Southside Blvd Ste 303 in Jacksonville, FL, underwent a low-risk inspection on January 29, 2026, with a score of 82. This inspection resulted in one major and two minor violations. Across fifteen previous inspections, the facility has predominantly received medium-risk classifications.

19
Inspections
0
Critical latest
1
Major latest
2
Minor latest
Inspection History
Jan 29, 2026
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Certified Food Manager Identification
FL-02
Personal Cleanliness
FL-40
Wiping Cloths Properly Used and Stored
FL-41
82
Aug 7, 2025
Routine - Food
1 minor violation.
View 1 violation
Warewashing Facilities Maintained and Used
FL-24
95
Mar 28, 2025
Complaint Full
1 critical violation. 2 major violations. 3 minor violations.
View 6 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken in bus tub stored on covered container of brown sugar. Person in charge moved to appropriate location. **Corrected On-Site**
08A-05-6
Intermediate - Handwash sink used for purposes other than handwashing. Bucket stored in front hand wash sink, also employee wetting rag in sink. Person in charge removed and spoke to employee. **Corrective Action Taken**
31A-11-4
Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle with yellow chemical unlabeled at triple sink. Person in charge labeled appropriately. **Corrected On-Site** **Repeat Violation**
41-17-4
Basic - Floor soiled/has accumulation of debris. Floors at cook line with debris buildup. Also, wall at back hand wash sink not smooth, easily cleanable. **Repeat Violation**
36-73-4
Basic - Grease receptacle lid open, broken, or missing. Shared grease receptacle with lid open. **Repeat Violation**
33-29-4
Basic - Stored food not covered. Several items in walk in cooler and walk in freezer uncovered. **Repeat Violation**
08B-12-5
61
Feb 25, 2025
Routine - Food
2 major violations. 4 minor violations.
View 6 violations
Hands Clean and Properly Washed
FL-08
Food Received at Proper Temperature
FL-12
Approved Thawing Methods Used
FL-31
Proper Sanitizer Contact Time and Concentration
FL-33
Lighting Adequate; Required Shields in Place
FL-36
Wiping Cloths Properly Used and Stored
FL-41
67
Oct 17, 2024
Routine - Food
1 critical violation.
View 1 violation
High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Observed one live roach on floor near ice machine. Person in charge killed and discarded. **Corrective Action Taken** **Warning** - From follow-up inspection 2024-10-15: One live roach to left side of wok station on wall. Person in charge killed and discarded. **Admin Complaint** **Corrective Action Taken** - From follow-up inspection 2024-10-16: Observed live roach under front counter. Person in charge killed and discarded. **Admin Complaint** **Corrective Action Taken** - From follow-up inspection 2024-10-16: One live roach on exterior wall of walk in cooler. Person in charge killed and discarded. **Admin Complaint** **Corrective Action Taken** - From follow-up inspection 2024-10-17: No live roaches observed. One dead roach on side of ice machine, one dead by mop sink hose. Person in charge discarded. **Time Extended** **Corrected On-Site**
35A-05-4
86
Oct 16, 2024
Routine - Food
1 critical violation.
View 1 violation
High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Observed one live roach on floor near ice machine. Person in charge killed and discarded. **Corrective Action Taken** **Warning** - From follow-up inspection 2024-10-15: One live roach to left side of wok station on wall. Person in charge killed and discarded. **Admin Complaint** **Corrective Action Taken** - From follow-up inspection 2024-10-16: Observed live roach under front counter. Person in charge killed and discarded. **Admin Complaint** **Corrective Action Taken** - From follow-up inspection 2024-10-16: One live roach on exterior wall of walk in cooler. Person in charge killed and discarded. **Admin Complaint** **Corrective Action Taken**
35A-05-4
86
Oct 15, 2024
Routine - Food
1 critical violation.
View 1 violation
High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Observed one live roach on floor near ice machine. Person in charge killed and discarded. **Corrective Action Taken** **Warning** - From follow-up inspection 2024-10-15: One live roach to left side of wok station on wall. Person in charge killed and discarded. **Admin Complaint** **Corrective Action Taken**
35A-05-4
86
Oct 8, 2024
Routine - Food
2 critical violations. 1 major violation. 4 minor violations.
View 7 violations
High Priority - Dented/rusted cans present. See stop sale. One can of ketchup on shelf with dent affecting seam.
01B-01-4
High Priority - Roach activity present as evidenced by live roaches found. Observed one live roach on floor near ice machine. Person in charge killed and discarded. **Corrective Action Taken** **Warning**
35A-05-4
Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Several employees training certificates are copies.
53B-09-4
Basic - Floor soiled/has accumulation of debris. Floors with debris buildup behind cook line. Also, several ceiling tiles above walk in cooler are porous. Wall at back hand wash sink not smooth and easily cleanable.
36-73-4
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Door of ice machine with debris buildup.
22-20-5
Basic - Working containers of food removed from original container not identified by common name. Bulk flour and sugar unlabeled. Person in charge labeled. **Corrected On-Site**
02D-01-5
Basic - Stored food not covered. Frozen rangoons in walk in freezer uncovered. Person in charge added lid. **Corrected On-Site**
08B-12-5
55
Mar 20, 2024
Routine - Food
2 critical violations. 2 major violations. 3 minor violations.
View 7 violations
Employee Health Policies Present
FL-03
Proper Eating, Tasting, Drinking, or Tobacco Use
FL-06
Hands Clean and Properly Washed
FL-08
Food Contact Surfaces Clean and Sanitized
FL-22
Personal Cleanliness
FL-40
Plumbing Maintained; Sewage Disposal
FL-51
Toilet Rooms Maintained
FL-53
43
Feb 15, 2024
Complaint Partial
No violations found.
100
Feb 13, 2024
Complaint Partial
1 critical violation. 4 minor violations.
View 5 violations
High Priority - Roach activity present as evidenced by live roaches found. Observed 1 live roach crawling on ledge above of reach in freezer located across from silver table top oven. Person in charge killed and discarded. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
35A-05-4
Basic - Dead roaches on premises. Observed 2 dead roaches beneath cooking station right-rear of kitchen, 2 beneath far-left cabinet under tea dispenser behind service counter and 2 on far-right middle corner of red whole wall glass backsplash. Person in charge began cleaning. **Corrective Action Taken** **Repeat Violation** **Warning**
35A-03-4
Basic - Plumbing system in disrepair. Observed water dripping into a plastic bin from plumbing system inside ceiling located over walk in cooler and storage rack. Operator indicated HVAC contractors currently working on unit. Observed maintenance environment during inspection. **Warning**
29-08-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer with heavy ice buildup. Employee working on removing ice during during inspection.
14-69-4
Basic - Floor area(s) covered with standing water. Observed standing water on the floor due to leaking pipe above walk in freezer.
36-22-4
70
Jan 16, 2024
Routine - Food
No violations found.
100
Jan 13, 2024
Routine - Food
2 critical violations. 1 minor violation.
View 3 violations
High Priority - - From initial inspection : High Priority - Roach excrement and/or droppings present. Observed roach droppings in metal shelf with bag in box soda dispenser. Observed roach droppings on wall behind hand wash sink. Observed roach droppings between wall and glass at front service line. Person in charge began cleaning. **Corrective Action Taken** **Warning** - From follow-up inspection 2024-01-12: Roach droppings have been cleaned. **Time Extended** **Corrective Action Taken** - From follow-up inspection 2024-01-12: No roach droppings observed. **Time Extended** **Corrective Action Taken** - From follow-up inspection 2024-01-13: Observed 3 roach droppings in the following areas: 1 on counter near mop sink, 2 on floor at side of cooking equipment next to wall. **Admin Complaint**
35A-23-4
High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Observed approximately 16 live roaches in paper towel dispenser at hand wash sink in kitchen by cookline. Observed approximately three live roaches behind soap dispenser at hand wash sink in kitchen. Observed two live roaches in glue trap under hand wash sink in kitchen. Observed one live roach in metal shelving for bag in box soda dispenser in kitchen. Observed one live roach on floor near triple sink. Observed two roaches still alive behind glass at front service line. Person in charge began killing. **Corrective Action Taken** **Repeat Violation** **Admin Complaint** - From follow-up inspection 2024-01-12: Observed one live roach on wall at front counter area. Went behind metal trim. **Admin Complaint** - From follow-up inspection 2024-01-12: Observed one live roach on wall by left sided tv at front make line. Observed one live roach at hand wash sink in kitchen. Person in charge killed roach at hand wash sink. **Admin Complaint** **Corrective Action Taken** - From follow-up inspection 2024-01-13: Observed 1 live roach under ice machine and 1 live roach at wall near back door **Admin Complaint**
35A-05-4
Basic - - From initial inspection : Basic - Dead roaches on premises. Observed approximately 10 dead roaches in glue trap under hand wash sink in kitchen. Observed approximately 5 dead roaches behind glass at front service line. Observed one dead roach under warmer cabinet at front service line. Observed one dead roach on blue gloves at triple sink. Observed two dead roaches on wooden shelf by back door. Person in charge began cleaning. **Corrective Action Taken** **Repeat Violation** **Warning** - From follow-up inspection 2024-01-12: Observed one dead roach in tray under bag in box soda dispenser. Person in charge discarded. **Admin Complaint** **Corrective Action Taken** - From follow-up inspection 2024-01-12: Observed one dead roach on floor in front of cookline. Person in charge discarded. **Admin Complaint** **Corrective Action Taken** - From follow-up inspection 2024-01-13: Observed 4 dead roaches in the following areas: 1 under front counter, 1 under cabinet at back wall, and 2 under reach-in cooler on cook line across from wok station. **Admin Complaint**
35A-03-4
70
Jan 12, 2024
Routine - Food
2 critical violations. 1 minor violation.
View 3 violations
High Priority - - From initial inspection : High Priority - Roach excrement and/or droppings present. Observed roach droppings in metal shelf with bag in box soda dispenser. Observed roach droppings on wall behind hand wash sink. Observed roach droppings between wall and glass at front service line. Person in charge began cleaning. **Corrective Action Taken** **Warning** - From follow-up inspection 2024-01-12: Roach droppings have been cleaned. **Time Extended** **Corrective Action Taken** - From follow-up inspection 2024-01-12: No roach droppings observed. **Time Extended** **Corrective Action Taken**
35A-23-4
High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Observed approximately 16 live roaches in paper towel dispenser at hand wash sink in kitchen by cookline. Observed approximately three live roaches behind soap dispenser at hand wash sink in kitchen. Observed two live roaches in glue trap under hand wash sink in kitchen. Observed one live roach in metal shelving for bag in box soda dispenser in kitchen. Observed one live roach on floor near triple sink. Observed two roaches still alive behind glass at front service line. Person in charge began killing. **Corrective Action Taken** **Repeat Violation** **Admin Complaint** - From follow-up inspection 2024-01-12: Observed one live roach on wall at front counter area. Went behind metal trim. **Admin Complaint** - From follow-up inspection 2024-01-12: Observed one live roach on wall by left sided tv at front make line. Observed one live roach at hand wash sink in kitchen. Person in charge killed roach at hand wash sink. **Admin Complaint** **Corrective Action Taken**
35A-05-4
Basic - - From initial inspection : Basic - Dead roaches on premises. Observed approximately 10 dead roaches in glue trap under hand wash sink in kitchen. Observed approximately 5 dead roaches behind glass at front service line. Observed one dead roach under warmer cabinet at front service line. Observed one dead roach on blue gloves at triple sink. Observed two dead roaches on wooden shelf by back door. Person in charge began cleaning. **Corrective Action Taken** **Repeat Violation** **Warning** - From follow-up inspection 2024-01-12: Observed one dead roach in tray under bag in box soda dispenser. Person in charge discarded. **Admin Complaint** **Corrective Action Taken** - From follow-up inspection 2024-01-12: Observed one dead roach on floor in front of cookline. Person in charge discarded. **Admin Complaint** **Corrective Action Taken**
35A-03-4
70
Jan 11, 2024
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. One live roach at wall by triple sink. Person in charge killed. **Corrective Action Taken** **Warning** - From follow-up inspection 2024-01-11: Observed approximately 16 live roaches in paper towel dispenser at hand wash sink in kitchen by cookline. Observed approximately three live roaches behind soap dispenser at hand wash sink in kitchen. Observed two live roaches in glue trap under hand wash sink in kitchen. Observed one live roach in metal shelving for bag in box soda dispenser in kitchen. Observed one live roach on floor near triple sink. Observed two roaches still alive behind glass at front service line. Person in charge began killing. **Admin Complaint** **Corrective Action Taken**
35A-05-4
Basic - - From initial inspection : Basic - Dead roaches on premises. Observed one dead roach at hand wash sink in kitchen. Two on ground under hand wash sink. One dead roach on ground behind ice machine. One dead roach in empty bucket by steamer. Two dead roaches in glue trap at front counter. Two dead roaches on ground at far left compartment at front counter. One dead roach on far left cookline on ground. One dead roach in catch pan at water heater. Person in charge began cleaning at discarding. **Corrective Action Taken** - From follow-up inspection 2024-01-11: Observed approximately 10 dead roaches in glue trap under hand wash sink in kitchen. Observed approximately 5 dead roaches behind glass at front service line. Observed one dead roach under warmer cabinet at front service line. Observed one dead roach on blue gloves at triple sink. Observed two dead roaches on wooden shelf by back. Person in charge began cleaning. **Admin Complaint** **Corrective Action Taken**
35A-03-4
82
Jan 8, 2024
Routine - Food
1 critical violation. 3 major violations. 4 minor violations.
View 8 violations
High Priority - Roach activity present as evidenced by live roaches found. One live roach at wall by triple sink. Person in charge killed. **Corrective Action Taken** **Warning**
35A-05-4
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Person in charge unable to provide written procedures. Emailed to operator. **Corrective Action Taken** **Repeat Violation**
11-27-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Missing paper towels at hand wash sink in kitchen. Person in charge provided. **Corrected On-Site**
31B-02-4
Intermediate - Spray bottle containing toxic substance not labeled. Two spray bottles with chemical cleaners unlabeled. Person in charge labeled. **Corrected On-Site**
41-17-4
Basic - Dead roaches on premises. Observed one dead roach at hand wash sink in kitchen. Two on ground under hand wash sink. One dead roach on ground behind ice machine. One dead roach in empty bucket by steamer. Two dead roaches in glue trap at front counter. Two dead roaches on ground at far left compartment at front counter. One dead roach on far left cookline on ground. One dead roach in catch pan at water heater. Person in charge began cleaning at discarding. **Corrective Action Taken**
35A-03-4
Basic - Floors walls, and/or ceilings soiled/has accumulation of debris. Floors at cookline with grease buildup. Also, wall under hand wash sink with debris buildup.
36-73-4
Basic - Food stored on floor. Case of oil stored on floor in kitchen. Person in charge raised. **Corrected On-Site**
08B-38-4
Basic - Stored food not covered. Cover missing from pan of spring rolls in walk in freezer. Person in charge covered. **Corrected On-Site**
08B-12-5
52
Jul 31, 2023
Routine - Food
1 critical violation. 3 major violations. 4 minor violations.
View 8 violations
High Priority - Food-contact surfaces sanitized with a chlorine solution not exposed to the sanitizer solution for at least seven seconds. Do not use equipment/utensils not properly sanitized. Employee washing dishes in triple sink not exposing equipment to sanitizer for a minimum of 7 seconds. Employee only rinsing, not sanitizing pans. Discussed with operator. **Corrective Action Taken**
22-46-4
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Operator unable to provide written procedures for clean up events. Distributed Training material during this inspection. **Corrected On-Site** **Repeat Violation**
11-27-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on reach-in cooler across from wok station soiled/ stained **Repeat Violation**
22-02-4
Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. employees food safety training expired in Jan 2023. (Jian)
53B-14-5
Basic - Equipment in poor repair. Gasket on walk in freezer torn **Repeat Violation**
14-11-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket on walk-in-cooler soiled **Repeat Violation**
23-03-4
Basic - Single-service articles improperly stored. Single wrapped sleeve of single use to go lids stored on floor in walk in freezer.
25-05-4
Basic - Equipment and utensils not properly air-dried - wet nesting. Clean stacked pans on storage shelf above triple sink unable to properly air dry **Repeat Violation**
24-08-4
52
Jan 10, 2023
Routine - Food
4 major violations. 3 minor violations.
View 7 violations
Food Obtained from Approved Sources
FL-11
Required Records Available; Shellstock Tags/Labels
FL-14
Proper Hot and Cold Holding Temperatures
FL-21
Food Contact Surfaces Clean and Sanitized
FL-22
Non-Food Contact Surfaces Clean
FL-23
Warewashing Facilities Maintained and Used
FL-24
Approved Thawing Methods Used
FL-31
55
Aug 26, 2022
Routine - Food
2 critical violations. 3 major violations. 5 minor violations.
View 10 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. 1. Raw beef stored over ready to eat mushrooms in walk-in-cooler. 2. Raw chicken stored over ready to eat vegetables. 3. Raw shelled eggs stored over ready to eat mayo in walk-in-cooler. Operator properly rearranged beef and chicken to properly store **Corrected On-Site**
08A-05-6
High Priority - Shell eggs in use or stored with cracks or broken shells. See stop sale. Multiple eggs stored next to cracked/ broken shells in flat container under reach-in cooler across from wok station. Operator removed the shelled eggs to properly store and discarded the cracked/ broken shells **Corrected On-Site**
01B-14-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Portable cutting board at prep table soiled/ stained
22-02-4
Intermediate - Handwash sink not accessible for employee use at all times. Hand wash sink next to ice machine blocked by large boxes. Operator removed boxes **Corrected On-Site**
31A-09-4
Intermediate - Spray bottle containing toxic substance not labeled. Unlabeled Spray bottle containing toxic substance stored under hand wash sink at front counter. Operator labeled spray bottle of sanitizer. **Corrected On-Site**
41-17-4
Basic - Water leaking from pipe and/or faucet/handle. Water leaking from pipe at ice machine. Operator stated maintenance has been called to have serviced.
29-11-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket on walk-in-cooler soiled
23-03-4
Basic - Food stored on floor. Container of oil stored on floor at cook line
08B-38-4
Basic - Floor soiled/has accumulation of debris. Floor in back of wok and fryer equipment has accumulation of grease build up
36-73-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Beverage stored on cutting board at reach-in cooler across from wok station. Operator removed employee beverage. **Corrected On-Site**
12B-07-4
43