Pincho
Last inspected: Mar 3, 2026
61
Score
The most recent inspection for Pincho, located at 30 Giralda Ave, Coral Gables, FL, on March 3, 2026, resulted in a moderate risk score of 61. This inspection identified one major and eight minor violations, including issues with food debris on equipment, soiled vents, and a cutting board that was no longer cleanable. Pincho has a history of mostly medium-risk inspections over its 11 scored visits.
8
Inspections
0
Critical latest
1
Major latest
8
Minor latest
Inspection History
Mar 3, 2026
Complaint Full
1 major violation. 8 minor violations.
61
Oct 27, 2025
Routine - Food
3 critical violations. 3 major violations. 9 minor violations.
30
Apr 3, 2025
Routine - Food
1 major violation. 8 minor violations.
61
Oct 2, 2024
Routine - Food
2 critical violations. 1 major violation. 5 minor violations.
52
Apr 5, 2024
Routine - Food
1 major violation. 4 minor violations.
70
Jul 13, 2023
Complaint Full
1 critical violation. 2 major violations. 8 minor violations.
47
Jun 23, 2023
Routine - Food
2 major violations. 5 minor violations.
61
Dec 5, 2022
Routine - Food
9 minor violations.
64
Violations — Mar 3, 2026 Inspection
Basic - Buildup of food debris/soil residue on equipment door handles. Gaskets soiled in reach in cooler at cook line.
23-24-4
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Also walk in cooler vents soiled.
36-34-5
Basic - Cutting board has cut marks and is no longer cleanable. Observed at prep area in the kitchen.
14-09-4
Basic - Hole in or other damage to wall. Observed at kitchen by bread racks.
36-24-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fryer soiled.
23-03-4
Basic - Objectionable odors in bathroom or other areas of the establishment. Cook line.
36-64-5
Basic - Reach-in cooler interior/shelves have accumulation of soil residues.
22-16-4
Basic - Wet mop not stored in a manner to allow the mop to dry.
42-01-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board at prep area, soiled.
22-02-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
Nearby Restaurants